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cooking.nytimes.com
The great thing about making fried rice is that it can be easy The downside is that it can be bland Amanda Cohen, the chef at Dirt Candy in Manhattan, loves the easy part
The great thing about making fried rice is that it can be easy The downside is that it can be bland Amanda Cohen, the chef at Dirt Candy in Manhattan, loves the easy part
www.foodnetwork.com
Get Roasted Vegetable Quinoa Salad Recipe from Food Network
Get Roasted Vegetable Quinoa Salad Recipe from Food Network
Ingredients:
carrots, beets, bok choy, olive oil, apple cider vinegar, raspberry vinegar, quinoa, cranberries, pepitas, parsley, blood orange, goat cheese
www.chowhound.com
A vegetable gratin is a delicious, vegetarian dish, that is easy to make. Read more: http://croce-delizia.blogspot.com/
A vegetable gratin is a delicious, vegetarian dish, that is easy to make. Read more: http://croce-delizia.blogspot.com/
Ingredients:
tomatoes, potatoes, bell peppers, zucchini, eggplant, onions, garlic, olive oil, parmesan cheese, breadcrumbs
www.foodnetwork.com
Get Layered Vegetable Enchilada Casserole Recipe from Food Network
Get Layered Vegetable Enchilada Casserole Recipe from Food Network
Ingredients:
vegetable oil, zucchini, onion, spinach, kernel corn, enchilada sauce, corn tortillas, monterey jack
www.allrecipes.com
This is a delicious recipe for a focaccia sandwich with roasted eggplant and red bell peppers and sauteed portobella mushrooms. You can substitute your favorite veggies and use any Italian flat bread you choose.
This is a delicious recipe for a focaccia sandwich with roasted eggplant and red bell peppers and sauteed portobella mushrooms. You can substitute your favorite veggies and use any Italian flat bread you choose.
www.foodnetwork.com
Get Grilled Asian Vegetable Couscous Recipe from Food Network
Get Grilled Asian Vegetable Couscous Recipe from Food Network
Ingredients:
mirin, soy sauce, olive oil, sugar, ginger, salt, garlic, broccoli, okra, napa cabbage, chiles, scallions, japanese eggplant, red bell pepper, couscous, vegetable broth, sesame oil, juice, cilantro
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Get Grilled Vegetable Couscous Salad Recipe from Food Network
Get Grilled Vegetable Couscous Salad Recipe from Food Network
Ingredients:
olive oil, israeli couscous, zucchini, bell pepper, red bell pepper, vegetable oil, lemon juice, mint
www.allrecipes.com
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.
Plenty of crisp vegetables are served with fried rice in this tasty, simple dish.
Ingredients:
white rice, water, vegetable oil, onion, garlic, eggs, soy sauce, celery, mushrooms, green bell pepper, carrots, snow peas, green onions
www.foodnetwork.com
Get Ham and Vegetable Gratin Recipe from Food Network
Get Ham and Vegetable Gratin Recipe from Food Network
Ingredients:
butter, ham, whole wheat flour, thyme, chicken broth, milk, panko breadcrumbs, parsley, onion, yukon gold, carrots
www.foodnetwork.com
Get Saffron Roasted Vegetable Couscous Recipe from Food Network
Get Saffron Roasted Vegetable Couscous Recipe from Food Network
Ingredients:
red peppers, yellow squash, zucchini, olive oil, vegetable stock, salt, couscous, parsley
cooking.nytimes.com
A savory galette is the easier and more streamlined cousin of a classic quiche It has a buttery pastry filled with any combination of vegetables, cheeses and meats, but without the need to make a custard to anchor it all In this galette recipe, roasted summer vegetables (eggplant, zucchini, and tomatoes) are combined with goat cheese and fresh red chiles for a ratatouille-like mix with a bite, all nestled into a hearty whole-grain crust
A savory galette is the easier and more streamlined cousin of a classic quiche It has a buttery pastry filled with any combination of vegetables, cheeses and meats, but without the need to make a custard to anchor it all In this galette recipe, roasted summer vegetables (eggplant, zucchini, and tomatoes) are combined with goat cheese and fresh red chiles for a ratatouille-like mix with a bite, all nestled into a hearty whole-grain crust
Ingredients:
flour, whole wheat flour, sugar, salt, egg, butter, lemon juice, lemon, eggplant, zucchini, plum tomatoes, cherry peppers, goat cheese, garlic, thyme leaves
cooking.nytimes.com
Getting this vegetable torte right takes a little time You really must grill (or pan-grill) or roast all the vegetables well — they have to become quite tender — before assembling the torte Ultimately, you want the vegetables to almost melt together
Getting this vegetable torte right takes a little time You really must grill (or pan-grill) or roast all the vegetables well — they have to become quite tender — before assembling the torte Ultimately, you want the vegetables to almost melt together
Ingredients:
eggplant, yellow squash, portobello mushrooms, olive oil, plum tomatoes, garlic, basil leaves, parmesan, bread crumbs