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So easy a muggle could do it!
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Lemon zest and blueberries add a fresh pop to these decadent minis.
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A slice of this tangy cornbread reveals a hidden layer of sausage, onion and Cheddar. It makes a nifty meal on-the-go or a snack for family and friends.
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Fresh apricot compote is swirled with cheesecake filling in this hand-held dessert.
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An indulgent s'mores ice cream sundae with a strawberry twist.
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Get I-Scream Cones Recipe from Food Network
Ingredients: sugar, chocolate chips
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Pure maple syrup stirred into a tall glass of milk and topped with ice cream. A good ol' fashioned sweet treat of a drink.
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These light and fluffy 3-ingredient cloud breads are a gluten-free alternative to bread that are quick and easy to make and paleo-friendly.
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A couple scoops of peanut butter transform a simple vanilla shake into a nutty treat everyone will love.
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This mixture of sour cream, sugar, coconut, and whipped cream dessert topping is a perfect frosting for a white layer cake!
Ingredients: sour cream, sugar, coconut
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This is a basic truffle filling to which you can add your own flavorings or extracts. You may use this to fill the chocolate shells you make using candy molds or roll into balls then into powdered sugar, cocoa, sprinkles or other toppings
Ingredients: chocolate, heavy cream, vanilla
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Get Fruit and Chocolate Fondue Recipe from Food Network
Ingredients: chocolate milk, heavy cream