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Potatoes and carrots are sauteed with Brussels sprouts, bell pepper, onion, garlic, and peas in this thyme-accented vegetable dish.
Potatoes and carrots are sauteed with Brussels sprouts, bell pepper, onion, garlic, and peas in this thyme-accented vegetable dish.
Ingredients:
butter, potatoes, carrots, yellow onion, brussels sprouts, green bell pepper, peas, cloves, thyme, salt, black pepper, water, spinach
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This lovely glaze has the bright flavors of orange, mango, and mustard. The sweet-and-spicy combination is the perfect complement to a smoked ham.
This lovely glaze has the bright flavors of orange, mango, and mustard. The sweet-and-spicy combination is the perfect complement to a smoked ham.
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These grilled portobello mushrooms are marinated in balsamic vinegar before being grilled to perfection. They are sure to impress even the pickiest eaters.
These grilled portobello mushrooms are marinated in balsamic vinegar before being grilled to perfection. They are sure to impress even the pickiest eaters.
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Easy to make vinaigrette dressing especially good with summer salads.
Easy to make vinaigrette dressing especially good with summer salads.
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Tender coins of cooked carrots are tossed with crisp celery, green onions and bell pepper and marinated in a sweet and tangy tomato-based marinade.
Tender coins of cooked carrots are tossed with crisp celery, green onions and bell pepper and marinated in a sweet and tangy tomato-based marinade.
Ingredients:
carrots, tomato soup, sugar, white vinegar, canola oil, mustard, worcestershire sauce, celery, green onion, green bell pepper
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Get Napa Valley Chicken Salad Recipe from Food Network
Get Napa Valley Chicken Salad Recipe from Food Network
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Get Perfect Potatoes au Gratin Recipe from Food Network
Get Perfect Potatoes au Gratin Recipe from Food Network
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This thick, flavorful salsa will please everyone with it's exciting array of flavors and textures.
This thick, flavorful salsa will please everyone with it's exciting array of flavors and textures.
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I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.
I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.
Ingredients:
vegetable oil, butter, green onion, onion, green bell pepper, celery, crawfish, tomato paste, chicken broth, cornstarch, water
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These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.
These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.
Ingredients:
baking mix, monterey jack, red bell pepper, pepperoni, green onion, tomatoes, green bell pepper, pizza sauce, milk, sour cream, eggs
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Beef, bell pepper, mushrooms, and onion are skewered and basted with a soy and lemon marinade to make these tasty summer treats perfect for the grill.
Beef, bell pepper, mushrooms, and onion are skewered and basted with a soy and lemon marinade to make these tasty summer treats perfect for the grill.
Ingredients:
vegetable oil, soy sauce, lemon juice, mustard, worcestershire sauce, garlic, black pepper, salt, beef, mushroom caps, metal skewers, green bell peppers, red bell pepper, onion