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When was the last time you had a potato soup made with sweet potatoes?
www.allrecipes.com
This red quinoa bowl with crunchy asparagus, lemon, and nutritional yeast makes a savory lunch or dinner, topped with herbs or cheese.
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This salad is shaken, not tossed. All the ingredients - arugula, cherry tomatoes, pine nuts, Parmesan cheese and an oil and vinegar dressing - are combined in a plastic bowl with a lid and given a few shakes. Topped with avocado slices, it is very presentable for guests.
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Sardines are simmered with onion and tomato and served over white rice for an Island-style meal perfect as breakfast with a cup of coffee.
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Get 'Oreo' Cookies Recipe from Food Network
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Get "Pearl Balls" - Pork Meatballs in Sticky Rice Recipe from Food Network
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Get Conch Rolls Recipe from Food Network
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This salad is perfect for picnics.
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Inspired by Boston's Italian street festivals, plump sweet or hot Italian sausages are grilled with red peppers and onions, then piled into a toasted sandwich roll.
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A simple sauce made with dill and mustard tops grilled tuna steaks in this simple recipe for the grill.
www.chowhound.com
Like other awesome flavor combos, this is a taste sensation for the ages. It’s a decadent treat that satisfies the craving for Mac-n-Cheese AND Fondue at once...