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Something different and delicious. These take two days to make.
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Get Tom's Green Beans with Shallots Recipe from Food Network
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Get Potato Chips with Creme Fraiche and Caviar Recipe from Food Network
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By creating a crisp grated Parmesan cheese crust as the base of this omelet, the eggs turn out moist and tender.
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Get Frittata with Tomatoes, Onions and Basil Recipe from Food Network
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A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat.
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Get Pork Chops Recipe from Food Network
Ingredients: pork, red wine, paprika, cloves, olive oil
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Serve your Caprese salad on toothpicks for a fun, easy appetizer. It takes just a few minutes to thread mozzarella balls, cherry tomatoes, and fresh basil leaves onto the picks and drizzle with olive oil.
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Get The G-Bomb Chocolate Candy Bar Recipe from Food Network
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This classic cornbread will be on your table before you know it!
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This recipe is by Sam Sifton and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: flour, salt, eggs, egg yolks, olive oil
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Catsup, honey, vinegar and garlic combine in a very simple barbecue sauce that serves as both marinade and basting liquid for chicken.