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This slow-cooked tomato sauce gets its rich flavor from sweet and spicy Italian sausage, ground beef, red wine, and herbs. Serve over your favorite pasta.
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Chicken slow-cooked in red wine and herbs with a pearl onion and mushroom sauce.
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This is how you have a shrimp boil in the winter.
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Chef John's recipe for traditional pork wonton soup, with shiitake mushrooms and bok choy, will warm you up on a cold evening.
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Get Deconstructed Pork Wellington Recipe from Food Network
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Get Bean, Kale and Egg Stew Recipe from Food Network
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Get Smothered Pork Chops Recipe from Food Network
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Get Chef Stuart's Maryland Crab Soup Recipe from Food Network
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This is a delicious, filling chili. Serve topped with sour cream and tortilla chips!
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Get Cobb Salad with Pickled Beets, Eggs, and Spicy Sweet Mustard Dressing Recipe from Food Network
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Get Pecan Crusted Double-Cut Pork Chops Recipe from Food Network