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Get Paella Mixta Recipe from Food Network
Get Paella Mixta Recipe from Food Network
Ingredients:
chicken, olive oil, yellow onion, garlic, rice, saffron, clam juice, chicken stock, red bell pepper, green peas, cumin, cinnamon, tomato, cucumber, littleneck clams, mussels, shrimp, scallops, chorizo
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Get Seven-Layer Cranberry Cobb Dip Recipe from Food Network
Get Seven-Layer Cranberry Cobb Dip Recipe from Food Network
Ingredients:
walnut, sourdough bread, sour cream, mayonnaise, zest, parsley leaves, scallions, rotisserie chicken, dijon mustard, olive oil, blue cheese, celery, cranberries
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Get Disco Zucchini Fries Recipe from Food Network
Get Disco Zucchini Fries Recipe from Food Network
Ingredients:
flour, eggs, panko breadcrumbs, parmesan, zucchini, cheddar, mozzarella, chicken, bacon, scallions
www.allrecipes.com
This is a great BBQ Turkey recipe with apples and white wine. We almost never have any leftovers. This recipe can be used with almost any size bird.
This is a great BBQ Turkey recipe with apples and white wine. We almost never have any leftovers. This recipe can be used with almost any size bird.
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Get French Onion Soup Recipe from Food Network
Get French Onion Soup Recipe from Food Network
www.allrecipes.com
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.
www.allrecipes.com
A can of evaporated milk finishes this recipe for corn chowder with ham, onion, celery and potato in a chicken bouillon soup base. Allow 8 hours cooking time.
A can of evaporated milk finishes this recipe for corn chowder with ham, onion, celery and potato in a chicken bouillon soup base. Allow 8 hours cooking time.
Ingredients:
potatoes, onions, ham, celery, kernel corn, margarine, chicken bouillon, evaporated milk
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Get "Second Time Around" Couscous Salad Recipe from Food Network
Get "Second Time Around" Couscous Salad Recipe from Food Network
cooking.nytimes.com
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Marian Burros and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, flour, chicken stock, rosemary, thyme, parmesan cheese, nonfat yogurt, potatoes
www.delish.com
These chewy, sprinkles-coated balls (called brigadeiros in Portuguese) are more like chocolate caramels than French-style truffles.
These chewy, sprinkles-coated balls (called brigadeiros in Portuguese) are more like chocolate caramels than French-style truffles.