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Get Herb Smoked Pacific Salmon with Shaved Fennel and Dill Salad Recipe from Food Network
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This is a Korean-inspired version of sushi that uses minced beef and canned tuna instead of raw fish. It's mouthwateringly delicious, but may take some practice.
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A creamy squash soup with apples and sweet potatoes is seasoned for cool weather with brown sugar and Chinese five-spice powder.
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These cake-like gingerbread cookies are frosted with a marshmallow frosting. They are also known as Sally Ann Cookies.
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This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh.
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Get Super Duper Chicken Nuggets Recipe from Food Network
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Get Parker House Schrod (Fresh Catch of the Day) Recipe from Food Network
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Leftover cooked turkey never had it so good as when combined with angel hair pasta and mushrooms in a delicate cream sauce flavored with sherry and baked in a casserole.
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Shrimp scampi is transformed into a keto meal by using shirataki noodles, gelatinous Japanese noodles made from konjac yam.
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Get Mediterranean Bean and Bacon Soup Recipe from Food Network
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Brining the shrimp improves both the taste and texture of this shrimp scampi.
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Bi-Rite owner Sam Mogannam, who always uses a heritage-breed turkey, cooks the white and dark meats separately to prevent the breast from drying out before the tougher leg meat is fully cooked.