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A rich mix of brownies and semisweet chocolate ganache is rolled into balls and dipped in candy coating to make these truffle cake pops.
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Creamy, spicy sauce-covered halibut fillets. Goes good with potato salad and green beans, or try it with rice and a green salad. Covers that fishy taste that accompanies some fish. Very good!
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This side dish involves steaming asparagus and grape tomatoes and topping with olive oil and Parmesan cheese.
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Get Chili Rubbed Salmon Recipe from Food Network
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This recipe is by Marian Burros and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Easy Braised Artichokes Recipe from Food Network
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Get Spaghetti with Tomato Sauce Recipe from Food Network
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These taco shells puff up when fried so you can fill them with your favorite fixings.
Ingredients: masa harina, salt, water, canola oil
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Get Broccoli, Parmesan and Lemon Recipe from Food Network
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This classic smoky, garlicky Middle Eastern roasted eggplant spread is easy to make at home.
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Delicious, soft, and chewy brownie cookies that are quick and simple!
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Blue cheese is folded into a roasted garlic and sour cream dressing in this quick and easy recipe for a creamy homemade salad dressing.