Search Results (25,237 found)
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Get Spinach-Artichoke Soup Recipe from Food Network
Get Spinach-Artichoke Soup Recipe from Food Network
Ingredients:
butter, leek, celery, thyme, garlic, flour, chicken broth, artichoke hearts, bay leaf, lemon, heavy cream, baby spinach, parsley, creme fraiche
www.chowhound.com
This is my favorite recipe for lentil soup. It's unlike any other lentil soup i've ever had: incredibly delicious, hearty, a little bit sweet, great flavor. The...
This is my favorite recipe for lentil soup. It's unlike any other lentil soup i've ever had: incredibly delicious, hearty, a little bit sweet, great flavor. The...
Ingredients:
smoked bacon, canola oil, carrots, leeks, curry powder, sweet potatoes, bay leaf, green lentils, chicken stock, red wine vinegar
cooking.nytimes.com
The combination of white rice and black beans is a Cuban staple Black beans served on top of or next to white rice is most commonly called Moros y Cristianos, a reference to the medieval battle between Islamic Moors and Christian Spaniards on the Iberian Peninsula When rice and beans are mixed with sautéed aromatic vegetables and sometimes bits of pork, the result is called congrÃ
The combination of white rice and black beans is a Cuban staple Black beans served on top of or next to white rice is most commonly called Moros y Cristianos, a reference to the medieval battle between Islamic Moors and Christian Spaniards on the Iberian Peninsula When rice and beans are mixed with sautéed aromatic vegetables and sometimes bits of pork, the result is called congrÃ
Ingredients:
black beans, olive oil, onion, green pepper, cloves, salt, oregano, dill, bay leaves, cider vinegar, dry red wine, rice
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A marinated and grilled pork tenderloin recipe with grilled pineapple and red peppers.
A marinated and grilled pork tenderloin recipe with grilled pineapple and red peppers.
Ingredients:
soy sauce, fish sauce, garlic, ginger, sesame oil, black pepper, pork tenderloin, pineapple, red bell pepper, scallions, limes
www.chowhound.com
This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
Ingredients:
bacon, vegetable oil, okra, red bell pepper, yellow onion, garlic, pepper, thyme leaves, corn kernels, heavy cream, scallions
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Get Low Country Shrimp Chowder Recipe from Food Network
Get Low Country Shrimp Chowder Recipe from Food Network
Ingredients:
butter, scallions, celery, green bell pepper, flour, old bay, milk, white rice, corn kernels, shrimp, dry sherry
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Get White Gazpacho with Grapes and Toasted Almonds Recipe from Food Network
Get White Gazpacho with Grapes and Toasted Almonds Recipe from Food Network
Ingredients:
english cucumbers, crusts, water, cloves, scallions, white wine vinegar, lemon juice, almonds, salt plus, olive oil, green grapes
www.allrecipes.com
A Southwest flavor sensation. Smoked Sausage with bell peppers, onions and garlic topped with cornbread is a crowd pleaser.
A Southwest flavor sensation. Smoked Sausage with bell peppers, onions and garlic topped with cornbread is a crowd pleaser.
Ingredients:
smoked sausage, cloves, onion, green bell pepper, chili powder, cumin, salt, tomatoes, black beans, monterey jack, muffin, jalapeno
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Get Mushroom Gruyere Grilled Cheese Recipe from Food Network
Get Mushroom Gruyere Grilled Cheese Recipe from Food Network
Ingredients:
fresca, lemon, rosemary, white truffle, olive oil, mushrooms, shallots, cloves, butter, thyme leaves, pullman bread, gruyere, fontina, herbs
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Get Antipasto Platter Recipe from Food Network
Get Antipasto Platter Recipe from Food Network
Ingredients:
meats, cheese, quince, bosc pear, lemon, ricotta cheese, pine nuts, figs, red wine, sugar, thyme, olive oil, shallot, cloves, brown sugar, red wine vinegar, cinnamon, orange peel, olives
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, rabbits, shallots, cloves, pearl onions, wild mushrooms, mushrooms, carrot, turnip, celery, tomato paste, tarragon, dry white wine, brandy, chicken stock, tomatoes, peas, cornstarch, puff pastry, eggs
www.delish.com
Turn a box of Wheat Thins into a party-worthy nacho skillet.
Turn a box of Wheat Thins into a party-worthy nacho skillet.