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Sauteed Broccoli
Sauteed Broccoli
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Get Sauteed Broccoli Recipe from Food Network
Ingredients: olive oil, cloves, broccoli, chicken broth, salt
Sauteed Shredded Brussels Sprouts
Sauteed Shredded Brussels Sprouts
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Get Sauteed Shredded Brussels Sprouts Recipe from Food Network
Ingredients: brussels sprouts, butter, olive oil, balsamic vinegar
Compound Butter
Compound Butter
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Ingredients: butter, olive oil, chives, thyme, sage, rosemary
Blue Cheese and Tomato Salad
Blue Cheese and Tomato Salad
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Get Blue Cheese and Tomato Salad Recipe from Food Network
Ingredients: olive oil, worcestershire sauce, blue cheese, tomatoes
Baked Chicken Recipe Otaku
Baked Chicken Recipe Otaku
www.chowhound.com
I enjoy preparing an entree that isn't very fussy. I create it and let the oven do the rest. This recipe is low in fat and sodium and it doesn't compromise great...
Ingredients: chicken breasts, coconut oil, crackers, oregano, basil
Chicken Parm Roll-Ups
Chicken Parm Roll-Ups
www.delish.com
We'll take chicken parm in any way possible, roll-up included.
Ingredients: olive oil, chicken breasts, parmesan, mozzarella, basil
Kay Dee's Recipe for Potato Latkes
Kay Dee's Recipe for Potato Latkes
www.allrecipes.com
Simple, savory potato latkes with onion take only a few minutes to make, and use simple pantry ingredients.
Ingredients: potatoes, onion, eggs, salt, flour, vegetable oil
Breakfast Sausage and Cornflake Scotch Eggs Recipe
Breakfast Sausage and Cornflake Scotch Eggs Recipe
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A recipe for Scotch eggs that uses breakfast sausage and crushed cornflakes to coat the boiled eggs, which are then topped with a maple syrup drizzle.
Ingredients: eggs, flour, cornflakes, breakfast sausage, vegetable oil
Cheesy Potato Tots and Gravy Recipe
Cheesy Potato Tots and Gravy Recipe
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Tots crossed with poutine’s gravy and cheese.
Ingredients: potatoes, cheddar cheese, flour, salt, canola oil
Marinara-Style Mussels Recipe
Marinara-Style Mussels Recipe
cooking.nytimes.com
This recipe is by Mark Bittman and takes 25 to 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, garlic, paprika, flour, parsley, mussels
Nikki's Steak Saltimbocca
Nikki's Steak Saltimbocca
www.allrecipes.com
Steak is pounded thin and rolled up with fresh sage, provolone cheese and prosciutto. This is a delicious recipe using inexpensive skirt steak. Saltimbocca literally translates to 'jump in the mouth' and the bold flavors in this recipe will do just that.
Ingredients: beef, provolone cheese, sage, prosciutto, olive oil
Pan-Cooked Brussels Sprouts With Green Garlic Recipe
Pan-Cooked Brussels Sprouts With Green Garlic Recipe
cooking.nytimes.com
These can be served as part of a rice bowl with brown rice, but they also make a nice side dish with just about anything.
Ingredients: olive oil, brussels sprouts, green garlic, parsley