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Get Almond Cranberry Rice Pilaf Recipe from Food Network
Get Almond Cranberry Rice Pilaf Recipe from Food Network
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Get Gourmet Gorp Recipe from Food Network
Get Gourmet Gorp Recipe from Food Network
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Pear slices and cranberries baked in a tart shell are topped with a sweet almond streusel.
Pear slices and cranberries baked in a tart shell are topped with a sweet almond streusel.
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Banana slices are glazed with orange juice and toasted nuts for an easy to make tropical dessert.
Banana slices are glazed with orange juice and toasted nuts for an easy to make tropical dessert.
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This rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all. Mandarins may be substituted for oranges. Serve in wedges with a dollop of whipped cream or ice cream.
This rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all. Mandarins may be substituted for oranges. Serve in wedges with a dollop of whipped cream or ice cream.
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It's just one of those salads that was created on a gorgeous summer evening with a bunch of stuff I had in the fridge. Grilled asparagus is tossed with spinach and Parmesan cheese. My husband and I love it!
It's just one of those salads that was created on a gorgeous summer evening with a bunch of stuff I had in the fridge. Grilled asparagus is tossed with spinach and Parmesan cheese. My husband and I love it!
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If you like those restaurants with tapestries on the walls, pillows on the floor and little brass tables, you will enjoy this take on Moroccan lamb pilaf. Boneless lamb meat, celery, bulgur wheat and onion are graced with hints of cinnamon, allspice and chicken broth. Raisins and slivered almonds top off this lovely dish.
If you like those restaurants with tapestries on the walls, pillows on the floor and little brass tables, you will enjoy this take on Moroccan lamb pilaf. Boneless lamb meat, celery, bulgur wheat and onion are graced with hints of cinnamon, allspice and chicken broth. Raisins and slivered almonds top off this lovely dish.
Ingredients:
vegetable oil, lamb stew, greek, onion, celery, bulgur wheat, chicken broth, cinnamon, allspice, raisins, almonds
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You'll love raw Brussels sprouts once you try them in a salad with cranberries, nuts, seeds, and apples in a light vinaigrette.
You'll love raw Brussels sprouts once you try them in a salad with cranberries, nuts, seeds, and apples in a light vinaigrette.
Ingredients:
shallot, cider vinegar, sunflower seed, dijon mustard, honey, salt, black pepper, brussels sprouts, gala apples, cranberries, almonds, pumpkin seeds
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These are a cookie version of the classic Austrian dessert. You can make them as cookie bars with a lattice top, or use cookie cutters.
These are a cookie version of the classic Austrian dessert. You can make them as cookie bars with a lattice top, or use cookie cutters.
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A delightful combination of chocolate and orange. A perfect cookie for any occasion.
A delightful combination of chocolate and orange. A perfect cookie for any occasion.
Ingredients:
flour, sugar, baking powder, baking soda, salt, egg, egg white, almonds, orange, chocolate
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Chocolate haystacks with coconut, nuts, and oats are sure to become your new go-to quick-and-easy dessert.
Chocolate haystacks with coconut, nuts, and oats are sure to become your new go-to quick-and-easy dessert.
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Lemon bars are baked with an almond macaroon crust. This Pesadik variation of a classic recipe is actually yummy, not just 'pretty good for Passover'. Also great for anyone allergic to wheat or corn.
Lemon bars are baked with an almond macaroon crust. This Pesadik variation of a classic recipe is actually yummy, not just 'pretty good for Passover'. Also great for anyone allergic to wheat or corn.