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Flavored with maple syrup, red pepper flakes, and candied orange zest, and cooked to a nice jammy consistency that’s great for spreading on biscuits.
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These organic cookies are filled with good-for-you ingredients walnuts, oats, whole-wheat flour and have no refined sugars.
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Spicy bar cookies made chewy with dried cranberries, pecans, and oatmeal are a wholesome snack.
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Fresh cranberries are a deliciously tart addition to this simple cake. A sweet cream sauce poured over the hot cake keeps it extra moist.
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This tangy fruit salad is perfect with turkey or ham, and has always been on our holiday table. With real whipped cream, walnuts, and pineapple, it's a treat you'll always want to make for the holidays.
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Get Cranberry Fruit Conserve Recipe from Food Network
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I start making these in November and don't stop till Spring! They are a great addition to a Christmas brunch or egg casserole and the aroma while they bake is heavenly!
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This festive cranberry butter spread is perfect for the holidays or any day.
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For this heavenly layered pie, chopped cranberries are topped with a buttery-sweet custard, and then topped with chopped pecans. It's baked for an hour until the pecans are golden and the filling is set.
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Use this simple syrup any time you want to infuse cranberry flavor into a festive holiday cocktail, cider, or punch.
Ingredients: sugar, water, cranberries
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This is swell served over ice cream or spooned next to a pork roast. Very versatile. Just a bit of honey sweetens the cranberries, oranges, apples and nuts.
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Get Cranberry Harvest Muffins Recipe from Food Network