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Oats, whole wheat flour, flax, chocolate chips, and almond butter come together to make these delicious 'clean' breakfast cookies your whole family will enjoy.
Oats, whole wheat flour, flax, chocolate chips, and almond butter come together to make these delicious 'clean' breakfast cookies your whole family will enjoy.
Ingredients:
rolled oats, pastry flour, flax seed, cinnamon, salt, baking soda, honey, egg whites, almond butter, vanilla, chocolate chips
www.allrecipes.com
These zingy whole wheat muffins, with flax seed and a touch of applesauce, make a tasty breakfast or snack for days when you're on-the-go.
These zingy whole wheat muffins, with flax seed and a touch of applesauce, make a tasty breakfast or snack for days when you're on-the-go.
Ingredients:
whole wheat flour, sugar, flax seed, baking powder, baking soda, salt, eggs, milk, applesauce, lemon juice, canola oil, cranberries
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Sesame oil, rice vinegar, shredded cabbage, and crushed ramen noodles make this beautiful salad the perfect accompaniment to your favorite Asian dishes.
Sesame oil, rice vinegar, shredded cabbage, and crushed ramen noodles make this beautiful salad the perfect accompaniment to your favorite Asian dishes.
Ingredients:
sesame seeds, rice vinegar, sesame oil, sugar, salt, black pepper, olive oil, cabbage, carrots, noodles
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First you saute onion with cinnamon and cumin. A very happy beginning. Then you stir in tomatoes, fresh shelled peas and coconut milk perfumed with chili powder, coriander, and turmeric. Simmer until peas are tender.
First you saute onion with cinnamon and cumin. A very happy beginning. Then you stir in tomatoes, fresh shelled peas and coconut milk perfumed with chili powder, coriander, and turmeric. Simmer until peas are tender.
Ingredients:
coconut milk, chili powder, coriander seed, turmeric, ginger, onion, cinnamon, cumin seeds, tomatoes, pea pods
www.chowhound.com
Custard the way it should be—creamy, smooth, and a cinch to make.
Custard the way it should be—creamy, smooth, and a cinch to make.
www.foodnetwork.com
Get Dijon-Style Mustard Recipe from Food Network
Get Dijon-Style Mustard Recipe from Food Network
Ingredients:
brown mustard, dry white wine, water, white wine vinegar, dry mustard, onion powder, salt
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Two kinds of cereal, sunflower seeds, raisins, and chocolate chips are sweetened with honey and peanut butter and cut into bars in this easy no-bake recipe. Grab a bar for breakfast on the go or a quick and easy snack.
Two kinds of cereal, sunflower seeds, raisins, and chocolate chips are sweetened with honey and peanut butter and cut into bars in this easy no-bake recipe. Grab a bar for breakfast on the go or a quick and easy snack.
Ingredients:
rice cereal, cereal, sunflower seeds, raisins, chocolate chips, honey, brown sugar, peanut butter, vanilla
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These bars are a great lunch box treat. Use almonds or macadamia nuts as a variation.
These bars are a great lunch box treat. Use almonds or macadamia nuts as a variation.
www.allrecipes.com
A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.
A great accompaniment for any dinner. It uses very basic ingredients and is slightly Indian-inspired.
cooking.nytimes.com
This recipe is by Alice Hart and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alice Hart and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
For casual entertaining, the tapas experience translates well to the small home kitchen One delicious hot tapas classic easily made at home is called pinchos Moruños, or Moorish skewers, essentially small kebabs of pork marinated in Arabic (Moorish) spices and grilled, usually on a hot steel plancha Because most Muslim Arabs wouldn’t eat pork, one presumes the original dish was lamb
For casual entertaining, the tapas experience translates well to the small home kitchen One delicious hot tapas classic easily made at home is called pinchos Moruños, or Moorish skewers, essentially small kebabs of pork marinated in Arabic (Moorish) spices and grilled, usually on a hot steel plancha Because most Muslim Arabs wouldn’t eat pork, one presumes the original dish was lamb
www.chowhound.com
A salad recipe that's a tasty, ultrahealthy way to eat your dark, leafy greens with an Asian-inspired marinade.
A salad recipe that's a tasty, ultrahealthy way to eat your dark, leafy greens with an Asian-inspired marinade.
Ingredients:
olive oil, orange juice, shoyu, rice vinegar, sesame oil, pepper, salt, shiitake mushrooms, kale, seaweed, carrots, cucumbers, sesame seeds