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This quick and easy Filipino beef steak recipe takes very little time to make. The meat is marinated with lemon juice and soya sauce.
This quick and easy Filipino beef steak recipe takes very little time to make. The meat is marinated with lemon juice and soya sauce.
Ingredients:
lemon, soy sauce, sugar, strip steak, cornstarch, vegetable oil, olive oil, onion, cloves
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Your new favorite way to eat a taco.
Your new favorite way to eat a taco.
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Get Soy Glazed Green Beans Recipe from Food Network
Get Soy Glazed Green Beans Recipe from Food Network
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Get Couscous with Scallions Recipe from Food Network
Get Couscous with Scallions Recipe from Food Network
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Quinoa is mixed with toasted walnuts, chives, walnut oil, and shallots in this quick and easy, gluten-free, and vegan side dish recipe.
Quinoa is mixed with toasted walnuts, chives, walnut oil, and shallots in this quick and easy, gluten-free, and vegan side dish recipe.
Ingredients:
walnuts, olive oil, shallots, garlic, quinoa, vegetable stock, thyme, salt, chives, walnut oil, black pepper
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Add a little splash of color to your fried potatoes by stirring yellow squash into the mix. It is a great way to use up the extra summer crop!
Add a little splash of color to your fried potatoes by stirring yellow squash into the mix. It is a great way to use up the extra summer crop!
Ingredients:
vegetable oil, yellow onion, potatoes, yellow squash, butter, paprika, black pepper, garlic, salt, red pepper flakes
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A warm and spicy black bean soup.
A warm and spicy black bean soup.
Ingredients:
olive oil, red onion, cloves, tomato paste, chili powder, cumin, black beans, vegetable stock, bay leaf
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Tomatoes have arrived, and we're stuffing them Italian-style.
Tomatoes have arrived, and we're stuffing them Italian-style.
Ingredients:
tomatoes, olive oil, shallot, garlic, italian sausage, basil, bread crumbs, fontina cheese, parmesan
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Get Teriyaki Ginger Tuna Skewers Recipe from Food Network
Get Teriyaki Ginger Tuna Skewers Recipe from Food Network
Ingredients:
teriyaki sauce, sesame oil, ginger, garlic, lemon, sugar substitute, tuna steak, sesame seeds
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The rich and nutty taste of toasted pine nuts combine beautifully with sauteed bits of ham, fresh basil, chopped tomatoes, and Parmesan cheese. Toss this savory mixture with warm pasta, then dress with oil and vinegar for a very special dish.
The rich and nutty taste of toasted pine nuts combine beautifully with sauteed bits of ham, fresh basil, chopped tomatoes, and Parmesan cheese. Toss this savory mixture with warm pasta, then dress with oil and vinegar for a very special dish.
Ingredients:
farfalle, chorizo sausage, basil leaves, pine nuts, cloves, parmesan cheese, tomato, olive oil, red wine vinegar
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Get Bobby Flay's Fra Diavolo Jambalaya Recipe from Food Network
Get Bobby Flay's Fra Diavolo Jambalaya Recipe from Food Network
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Frying herbs like rosemary, parsley, and sage for less than 45 seconds in a half inch of oil makes them ultracrispy; they are delicious with tender lamb chops.
Frying herbs like rosemary, parsley, and sage for less than 45 seconds in a half inch of oil makes them ultracrispy; they are delicious with tender lamb chops.