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Mexican chocolate and cinnamon are nice additions to these oatmeal cookies.
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A thick buttercream filling is sandwiched between two tender macarons in this recipe for the classy French treat you can now make at home.
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When you want a classic recipe for glazed yeast donuts this is the one. This incorporates our recipe for yeast donuts with an easy vanilla-flavored glaze.
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Get Fig Catsup Recipe from Food Network
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An easy recipe for rich, decadent chocolate s'mores brownies made with chocolate stout beer, crushed graham crackers, and marshmallows.
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This DIY recipe for a dark-chocolate version of everyone's favorite chocolate-hazelnut spread, Nutella®, will be a favorite.
cooking.nytimes.com
With a little knife work and a slow simmer, the pineapple sauce is ready in no time at all While it shines in a banana split, turning a sundae from typical to tropical, you’ll find many other ways to use it: between the layers of a classic yellow cake, added to yogurt or cottage cheese, or combined with spicy mustard and chopped scallions for a sensational baked chicken.
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Zucchini brownies made with nuts and canola oil are a super moist and chocolaty treat using a recipe that has been passed down through a generation.
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Create individual apple crumbles using pretzels from the market. Top halved apples with a mixture that includes crushed pretzels.
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This scrumptious caramel-flavored frosting is the perfect frosting for any yummy cake.
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We turned our favorite ice cream bar into an even better cake!