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Cinnamon, ginger, and honey make a syrup with fresh pears in this French toast casserole.
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A blend of brown rice and wild rice is studded with fresh cherries and glazed almonds in this appetizing side dish that'll get rave reviews.
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Tart pie cherries make for a marvelous contrast to sweet almonds in this bread machine gem.
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This is a power version of traditional crispy rice treats made with different nuts, coconut and cranberries.
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This is the only stuffing I ever make and it gets RAVES! Not only is it beautiful, it has a wonderful meld of flavors and textures. Want something different than a sage dressing? Try mine!
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Get Flan Souffle al Miel Recipe from Food Network
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This version of a popular Indian dessert consists of cheese dumplings in a cream sauce topped with pistachios and almonds.
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This favorite candy gets a hearty update with almonds, cashews, pumpkin seeds and sesame seeds.
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Chef John's fresh cherry pie features a crunchy almond streusel topping.
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Get Easter Flower Cupcake Recipe from Food Network
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When Matt Lewis achieved lemon-cake bliss, using the zest of 10 lemons and a little lemon extract to get the flavor just right. The cake has a moist crumb and a crackling, sugary glaze.