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This cake is good to make a day ahead, and is very popular at potlucks.
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Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions.
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Got 30 minutes and a craving for good chili? Then get out your saucepan, because this chicken chili really satisfies.
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A delicious cookie with chunks of white chocolate and macadamia nuts. A great combination.
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A white chocolate mousse cake with a chocolate crust. This striking contrast will dress up any occasion. Serves 16 or more decadent people.
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The simple no-frills classic! For more flavor, you can add peach schnapps or flavored soda for a different taste.
Ingredients: club soda, white wine
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This recipe is by Jennifer Steinhauer and takes 1 hour 30 minutes, plus at least 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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These white chocolate and pumpkin cookies are soft, chewy, and loaded with pumpkin flavor, perfect for the holiday season.
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Get White Chocolate Creme Brulee Recipe from Food Network
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Get Black and White Cupcakes Recipe from Food Network
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This is a very old recipe that I got from my deceased friend Holli's Aunt Bert. Everyone will love it.
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Get Rosemary-Scented White Beans Recipe from Food Network