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Try this no-fail recipe for no-fail ginger snaps using light molasses and cinnamon for delightful results.
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These are great EASY cookies. My grandmother made them for years.
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Get Daniela's Lemon Cream Scones Recipe from Food Network
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My family fights over this great Thanksgiving side dish that was first brought to our table by my Aunt Joan more than ten years ago. It's the only thing I've found that will convert even the most die-hard canned cranberry eater to a fresh berry advocate.
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Sandwich cookies perfect for an afternoon tea party.
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I've been slightly obsessed with rosemary lately. I put it in everything and just can't seem to get enough of this delicious herb. My latest rosemary victim...
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Festive Candy-Stripe Cookie Sticks are a holiday favorite, but can be enjoyed as a treat any time of year.
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Caramelized onion and jalapeno quesadillas are a quick and easy appetizer or meal for vegetarians and non-vegetarians alike.
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These lightly sweetened, gluten free carrot muffins are made with high fiber coconut flour. They make a great addition to any brunch menu, though especially one...
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Fresh tomatoes and basil are quickly simmered with garlic to make a tasty pasta sauce.
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Free of gluten and added sugars, these banana bread drop muffins are so scrumptious, you won't believe how easy Whole30® mornings can be.
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I created this recipe when trying to get my husband to stop eating fast food for breakfast. Crispy on the outside and full of maple walnut flavor on the inside. I make 6 at a time and freeze them -- just pop in the toaster or microwave to reheat. Serve with maple syrup and a sprinkling of walnuts.