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For everyone who can never decide what to make for dinner, here's three meals in one.
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Sauteed in butter, cabbage and onions are mixed with cream and chicken broth, then baked with egg noodles until bubbly for a warming and delicious comfort-food dish.
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Chopped onions, red pepper and creamy butternut squash give this rigatoni pasta casserole its harvest veggie creds.
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This recipe is by Corby Kummer and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Gorgonzola, Fig and Pecan Cheese Terrine Recipe from Food Network
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Get Lace Cookies with Gooey Center Recipe from Food Network
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This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Spicy Grilled Pineapple Shortcake Recipe from Food Network
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Get Turkish Coffee Pots de Creme Recipe from Food Network
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Get Broccoli and Orzo Casserole Recipe from Food Network
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This soup is made rich with egg yolk and sour cream. It is quick and easy to prepare, and beautiful to serve with a garnish of fresh parley.
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Get Chocolate Chip Walnut Cupcakes Recipe from Food Network