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Lemon and strawberry come together in these easy and tart muffins.
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A luscious, tender cake that goes well with many different types of fillings and frostings.
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My mom use to make this when I was growing up. It's very rich so a little goes a long way. I hope you enjoy it as much as we do.
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Rhubarb is baked into a streusel-topped coffee cake. Oma always makes this for her grand kids after she picks through her garden. Probably not good for the thighs but Oma's cooking is always good for the taste buds.
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Very good as a side dish or as a dessert. Originally submitted to ThanksgivingRecipe.com.
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This has always been a family favorite. Very rich!
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Honey sweetened cupcakes are topped with whipped cream and fresh strawberries. A perfect treat for someone sweet!
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A delicious mashed sweet potato casserole with a crunchy pecan topping. Easy to make ahead, this recipe bakes in only 30 minutes.