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A light and easy potato salad with a Greek-style olive oil dressing can be served immediately or chilled and served later.
A light and easy potato salad with a Greek-style olive oil dressing can be served immediately or chilled and served later.
Ingredients:
potatoes, green onion, olive oil, red wine vinegar, lemon juice, garlic powder, onion powder, salt, black pepper, oregano, sugar, rosemary, red pepper
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Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Paper-thin slices of raw beef tenderloin are served with a tangy sauce. This is a variation on the Harry's Bar 1950's version of carpaccio.
Ingredients:
eggs, dijon mustard, lemon juice, olive oil, vegetable oil, hot pepper sauce, worcestershire sauce, beef tenderloin, garnish, lemon
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Get Kentucky Cooler Recipe from Food Network
Get Kentucky Cooler Recipe from Food Network
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Get Grilled Potato Salad with Arugula, Goat Cheese and Lemon-Mustard-Tarragon Vinaigrette Recipe from Food Network
Get Grilled Potato Salad with Arugula, Goat Cheese and Lemon-Mustard-Tarragon Vinaigrette Recipe from Food Network
Ingredients:
potatoes, lemon, baby arugula, goat cheese, zest, dijon mustard, tarragon, clover honey, canola oil
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Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Ingredients:
brown rice, apricots, almonds, pine nuts, olive oil, lemon juice, parsley, cilantro, mint, sunflower seeds, cherry tomatoes
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Sweet and tangy work well together in this palate-pleasing salad.
Sweet and tangy work well together in this palate-pleasing salad.
Ingredients:
serrano peppers, lime juice, rice vinegar, cilantro, salt, black pepper, olive oil, pineapple, jicama, baby greens, avocado
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This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.
This South Asian stir-fry recipe tastes great on Basmati rice. Increase or reduce the red curry paste to your tastes.
Ingredients:
coconut milk, curry, chicken breast, fish sauce, brown sugar, mixed vegetables, red bell pepper, bell pepper, basil leaves, lime juice
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Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network
Get Tony's Chicken Tenders with Honey Mustard Sauce Recipe from Food Network
Ingredients:
chicken breasts, eggs, flour, bread crumbs, garlic powder, lemon pepper, cayenne, salt, pepper, dijon mustard, honey, mayonnaise, lemon juice
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This cake was first made for me by a friend while I was visiting her after she had delivered her 11th child. I told her, 'I should have baked for you!'
This cake was first made for me by a friend while I was visiting her after she had delivered her 11th child. I told her, 'I should have baked for you!'
Ingredients:
butter, sugar, eggs, vanilla, flour, baking soda, salt, buttermilk, lemon juice, bananas, cream cheese, confectioners sugar
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Get Torta Kataifi Recipe from Food Network
Get Torta Kataifi Recipe from Food Network
Ingredients:
pistachios, cinnamon, cloves, ricotta cheese, heavy whipping cream, vanilla, egg whites, citrus, sugar, lemon juice, lemon, orange
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Boneless chicken thighs are marinated in a delicious Asian marinade with Thai flavors like lemongrass paste, soy sauce, fish sauce, cilantro, garlic, lime juice, and ginger.
Boneless chicken thighs are marinated in a delicious Asian marinade with Thai flavors like lemongrass paste, soy sauce, fish sauce, cilantro, garlic, lime juice, and ginger.
Ingredients:
soy sauce, fish sauce, brown sugar, cilantro, sesame oil, ginger, sriracha sauce, garlic, lime juice, lemongrass, chicken thighs
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This simple chowder recipe made with canned salmon and fresh potatoes, carrots, and celery is a tasty dinner that's easy on the budget.
This simple chowder recipe made with canned salmon and fresh potatoes, carrots, and celery is a tasty dinner that's easy on the budget.
Ingredients:
vegetable oil, onion, celery, salmon, chicken broth, potatoes, carrots, salt, cream, evaporated milk, zucchini