Search Results (11,835 found)
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Get Quick Pork Goulash Recipe from Food Network
Get Quick Pork Goulash Recipe from Food Network
Ingredients:
pork tenderloin, thyme, olive oil, carrots, rib celery, onion, green bell pepper, paprika, tomato paste, caraway seeds, cloves, beef broth, red wine vinegar, egg noodles
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black cardamom, poppy seeds, tomatoes, chicken thighs, almond oil, onions, cloves, ginger, green chilies, garam masala, tomato paste, coconut milk, chicken broth, cilantro leaves
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Get Pacific Rim Grilled Steak and Noodle Salad Recipe from Food Network
Get Pacific Rim Grilled Steak and Noodle Salad Recipe from Food Network
Ingredients:
flank steak, teriyaki, orange marmalade, peanut butter, ginger, garlic, wheat spaghetti, broccoli florets, red bell pepper, carrots, basil
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Get Pork with Squash and Apples Recipe from Food Network
Get Pork with Squash and Apples Recipe from Food Network
Ingredients:
nutmeg, garlic, sage, pork tenderloins, butternut squash, apples, red onion, honey mustard, rosemary, butter
www.chowhound.com
Sohui Kim's recipe for Brussels Sprouts Caesar Salad from her cookbook, The Good Fork.
Sohui Kim's recipe for Brussels Sprouts Caesar Salad from her cookbook, The Good Fork.
Ingredients:
parmigiano reggiano, egg yolks, anchovy, cloves, white wine vinegar, lemon, worcestershire sauce, salt, canola oil, brussels sprouts, olive oil, bacon, maple syrup, eggs, chives
cooking.nytimes.com
Alice Waters often recommends that cooks master a good minestrone Itâs communal and seasonal, two pillars on which she has built her cooking career This summer recipe came from the cookbook that is her top seller: "The Art of Simple Food." It uses the best of the seasonâs green beans, tomatoes and squash
Alice Waters often recommends that cooks master a good minestrone Itâs communal and seasonal, two pillars on which she has built her cooking career This summer recipe came from the cookbook that is her top seller: "The Art of Simple Food." It uses the best of the seasonâs green beans, tomatoes and squash
Ingredients:
white beans, olive oil, onion, carrots, garlic, thyme, bay leaf, salt, leek white, green beans, zucchini, tomatoes, spinach
cooking.nytimes.com
You can serve potatoes Dogana alongside any simple protein — grilled meats, roasted birds, sautéed fish, for example Or simply slide a pair of sunny-side-up eggs over the potatoes before sprinkling on the relish Then you can call it dinner, or even brunch, just to mix things up even more.
You can serve potatoes Dogana alongside any simple protein — grilled meats, roasted birds, sautéed fish, for example Or simply slide a pair of sunny-side-up eggs over the potatoes before sprinkling on the relish Then you can call it dinner, or even brunch, just to mix things up even more.
Ingredients:
potatoes, olive oil, salt, black pepper, garlic, rosemary, oregano, dry white wine, green olives, tomatoes, scallions, white wine vinegar
cooking.nytimes.com
A hearty bean soup does not always require hours on the stove Using the canned variety cuts the cook time down drastically for this colorful recipe, which takes no more than an hour start to finish You can save even more time by tackling some prep while starting to sauté the soup.
A hearty bean soup does not always require hours on the stove Using the canned variety cuts the cook time down drastically for this colorful recipe, which takes no more than an hour start to finish You can save even more time by tackling some prep while starting to sauté the soup.
Ingredients:
olive oil, onion, carrot, celery, garlic, tomatoes, water, tomato paste, oregano, yukon gold, kale, white beans
cooking.nytimes.com
This is a vegetarian version of a classic Chinese stir-fry The authentic versions I’ve encountered include some pork or bacon, but the chilies, ginger, garlic, star anise and the cabbage are flavorful enough without meat I’ve added carrots for color.
This is a vegetarian version of a classic Chinese stir-fry The authentic versions I’ve encountered include some pork or bacon, but the chilies, ginger, garlic, star anise and the cabbage are flavorful enough without meat I’ve added carrots for color.
Ingredients:
garlic, ginger, red pepper flakes, star anise, soy sauce, dry sherry, canola oil, cabbage, carrot, cilantro
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Get Sesame Noodles with Veggies Recipe from Food Network
Get Sesame Noodles with Veggies Recipe from Food Network
Ingredients:
snow peas, carrots, spaghetti, sesame oil, peanut butter, soy sauce, wine vinegar, brown sugar, garlic, ginger, cloves, juice, cilantro, peanuts, sesame seeds, green onions
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Get Slow-Braised Meatballs with Cranberry Sauce Recipe from Food Network
Get Slow-Braised Meatballs with Cranberry Sauce Recipe from Food Network
Ingredients:
sandwich bread, milk, beef, veal, pork, onion, cloves, thyme leaves, egg, red wine, beef stock, honey, dijon mustard, caraway seeds, creme fraiche, cranberries, orange juice
www.chowhound.com
An easy vegan recipe for Indian chickpea curry with spinach. You will need onion, ginger, tomatoes, cilantro, cumin, coriander, and paprika.
An easy vegan recipe for Indian chickpea curry with spinach. You will need onion, ginger, tomatoes, cilantro, cumin, coriander, and paprika.
Ingredients:
olive oil, yellow onion, garlic, ginger, coriander seed, paprika, cumin, garbanzo beans, tomatoes, water, baby spinach, cilantro leaves