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Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.
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Angel food cake is rolled up around a homemade cranberry filling in this light-tasting holiday dessert.
www.delish.com
This crepe-inspired dish, made with Morningstar Farms® Maple Flavored Veggie Sausage Patties, is easy to make and enjoy.
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Get 20-Minute Hoisin Skillet Salmon Recipe from Food Network
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Get Tequila-Lime Chicken Wings with Spicy Avocado Crema Recipe from Food Network
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
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This recipe is by Marian Burros and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
This is the perfect side dish for East meets West. The American classic gets a modern update by adding spicy chopped fermented cabbage and Korean chili paste.
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Get Shrimp and Fennel Crostini Recipe from Food Network
www.allrecipes.com
These mini dessert brownies are garnished with homemade ganache and a raspberry for perfect little, bite-sized desserts or easy petit fours.
www.allrecipes.com
Rich, creamy and very chocolaty, this pie 's ingredients are simmered slowly on the stove until they perfectly blend and the filling is thick and ready to pour into a pie shell. The chocolate custard pie is topped with a glossy meringue and slipped into the oven.