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This slow cooker potato soup has the same ingredients as loaded baked potatoes--russet potatoes, bacon, Cheddar cheese, sour cream, and scallions--but is delivered in soup form!
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Morsels of chicken breast are slow-cooked in a creamy coconut curry with potatoes and red bell pepper. Raisins and flaked coconut add texture and sweetness to this rich dish.
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This Tex-Mex favorite comes together in minutes. Youll be surprised by how quick and easy it is to make your own refried beansand how much better they taste than the ready-made variety.
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Get Chicken Meatballs with Homemade Ricotta Recipe from Food Network
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Get Pork Chops with Wine and Garlic Recipe from Food Network
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Spaghetti squash is covered in a rich, vegan red sauce that will warm you up and keep you satisfied, especially on cold winter nights. Use organic ingredients where possible for tasty results.
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Get Blueberry Almond Breakfast Tart Recipe from Food Network
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Get Pickled Herring Recipe from Food Network
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Chicken and spinach with lots of cheese fill flour tortillas that are topped with enchilada sauce and more cheese.
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This chutney recipe comes direct from the Pakistani friend of an American living in an international community in Saudi Arabia. The zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon, cloves, sugar and vinegar in a magical blend of spices to accompany meats, vegetables, and curries.
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Chicken pan-roasted in white wine with artichokes and chorizo may sound fancy, but with a couple easy steps and little prep-time, this just might become a new go-to weeknight recipe.
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Canned tuna doesn't have to mean sandwiches; instead, toss it with ribbons of zucchini, pappardelle, and a lemony cream sauce.