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Get Deep-Fried Pickles Recipe from Food Network
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This basic version of a favorite middle-eastern dish is irresistible!
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This recipe is over 100 years old. My sister-in-law's grandmother said it was a no-fail recipe. It's the best I ever had.
Ingredients: flour, shortening, sugar, salt, egg, water
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As the title says, this side dish recipe simply mixes steamed broccoli and carrots with lemon juice (and some seasoning) for a simple and delicious vegetable course.
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Get Chili Rubbed Salmon Recipe from Food Network
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This recipe is great! Pecans are ideal, but you can use any nuts you wish.
Ingredients: oats, salt, vanilla, vegetable oil, egg, pecans
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Easily prepared on the stovetop and chilled in the refrigerator, this sweet homemade chocolate pudding makes a delicious, quick dessert.
Ingredients: sugar, cocoa, cornstarch, salt, milk, vanilla
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A staple in Puerto Rican kitchens, DIY adobo seasoning can easily be made at home with just a few on-hand ingredients.
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A slightly spicy, lemony sauce for salmon patties. Makes enough for about eight salmon patties.
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Homemade ice cream sparkles with the sweet, tart flavor of pomegranate.
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Parmesan cheese gives this polenta a nice, subtle cheese flavor. Serve it immediately as a creamy side dish, or chill it so that the polenta can be sliced, then fried or grilled.
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This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat.
Ingredients: watermelon, ice, lime juice, sugar, salt