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All you need are the eggs and a cream sauce. This dish is great served over toast at breakfast for the day after Easter because it uses up some of your leftover eggs!
All you need are the eggs and a cream sauce. This dish is great served over toast at breakfast for the day after Easter because it uses up some of your leftover eggs!
www.allrecipes.com
Fresh corn is shucked, placed on squares of aluminum foil, and drizzled with a spicy buttery concoction of mustard, horseradish, Worcestershire sauce and lemon pepper seasoning.
Fresh corn is shucked, placed on squares of aluminum foil, and drizzled with a spicy buttery concoction of mustard, horseradish, Worcestershire sauce and lemon pepper seasoning.
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Grilled cauliflower is a quick and easy side dish to accompany your favorite grilled meat at summer barbeques.
Grilled cauliflower is a quick and easy side dish to accompany your favorite grilled meat at summer barbeques.
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A dry ranch-style seasoning mix which can be combined with either mayonnaise and buttermilk (for a dressing) or mixed with sour cream, and served as a dip.
A dry ranch-style seasoning mix which can be combined with either mayonnaise and buttermilk (for a dressing) or mixed with sour cream, and served as a dip.
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New potatoes are baked in a savory sauce of butter, horseradish and lemon juice. Spoon the sauce over the potatoes when serving, and garnish with fresh parsley and lemon wedges, if desired.
New potatoes are baked in a savory sauce of butter, horseradish and lemon juice. Spoon the sauce over the potatoes when serving, and garnish with fresh parsley and lemon wedges, if desired.
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Marinated bell peppers are grilled and topped with a seasoned goat cheese in this easy appetizer.
Marinated bell peppers are grilled and topped with a seasoned goat cheese in this easy appetizer.
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This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.
This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat.
www.allrecipes.com
Turn store-bought mayonnaise into a flavorful dipping sauce by adding garlic, lemon juice, and cayenne pepper. Allow it to chill for an hour before serving to blend the flavors.
Turn store-bought mayonnaise into a flavorful dipping sauce by adding garlic, lemon juice, and cayenne pepper. Allow it to chill for an hour before serving to blend the flavors.
www.chowhound.com
Basically, I've just come back from hitchhiking through France, Spain and Morocco. On the way, I've been eating some pretty interesting things, but I've always...
Basically, I've just come back from hitchhiking through France, Spain and Morocco. On the way, I've been eating some pretty interesting things, but I've always...
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Get Gina's Brown Sugar Bacon Recipe from Food Network
Get Gina's Brown Sugar Bacon Recipe from Food Network
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This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.
This vintage recipe just calls for flour, salt and pepper, but gives you lots of valuable tips to ensure success.
www.foodnetwork.com
Get Gambas Ajillo: Shrimp in Garlic Recipe from Food Network
Get Gambas Ajillo: Shrimp in Garlic Recipe from Food Network