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Get Amaretto Pumpkin Pie With Almond Praline Recipe from Food Network
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Very Easy! Add a little more water to ice the cake and a little less to make the decorations!
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A flavorful, healthy alternative to plain mashed potatoes.
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A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet.
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Hearty granola and cornmeal give these scones a more complex flavor.
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Get Upside-Down Orange-Almond Cake (Gluten-Free) Recipe from Food Network
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Get Sliders Recipe from Food Network
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Buckwheat pancakes with buttermilk, tangy, earthy, surprisingly fluffy, and naturally gluten-free!
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These pickles use apple cider vinegar, celery seed, turmeric, and mustard seed and need 2 weeks in the jar.
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Fresh chive butter pairs with Cheddar cheese biscuits to make this recipe that will please the whole family.
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This recipe makes an old-style homemade peanut butter fudge, but with goat milk.
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Sweet, gooey butter tarts are a British staple, a fantastic winter or Christmas treat, and delicious with warm cider.