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Get Cheese-Stuffed Peppers: Chile Rellenos Recipe from Food Network
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Roasted cauliflower topped with melted cheese, sriracha sauce, and green onions makes a perfect afternoon snack or even a main meal side dish.
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This delicious tart lets the tomatoes shine. A tomato pie is paired with Gruyere cheese and Dijon mustard, and then brushed with an olive oil-herb marinade after baking.
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A sweet-tangy brown sugar-maple syrup dressing gets its zip from apple cider vinegar and performs as the perfect partner for a leafy green salad tossed with pears and candied pecans.
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Here's an appetizer that's exciting and unique! Fresh pears and Gorgonzola cheese star as unlikely cohorts in this wildly delicious flavor extravaganza!
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Use cottage cheese to elevate scrambled eggs into a creamy and delicious low-carb breakfast.
Ingredients: butter, eggs, cottage cheese, chives
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Broccoli and cauliflower are baked in a cheesy cream sauce for a warm and comforting side dish.
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Get Saffron Couscous with Goat Cheese Recipe from Food Network
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Get Corn Masa Pockets with Classic Shredded Beef: Gorditas con Carne Deshebrada Recipe from Food Network
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All the savory and briny flavors of a New Orleans muffaletta sandwich, in a crispy bite-size form--perfect for appetizers to share at a party!
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In this most classic variety of gratin, thinly sliced potatoes bake up tender in a nutmeg-spiked milk-and-cream mixture. Use a mandoline to create thin slices for more even cooking.
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Take your next Italian dinner to a new level with this stuffed garlic bread recipe that makes a great appetizer or as a side dish for steak.