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Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
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Making your own mini apple pies has never been easier, thanks to this doughboy-approved shortcut.
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Get DeFalco's Italian Arancini (Rice Balls) Recipe from Food Network
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You can use this rich, custard-y chocolate cream for almost any cake, cookie or pastry that requires a filling Italian-American culinary traditionalists will bristle at the thought, but we think it would be delicious piped into a cannoli shell.
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A twist on the classic Pommes Anna recipe layers Yukon gold potatoes, Gruyere cheese, and sauteed onions for a rich au gratin side dish.
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Eggs Benedict always makes breakfast special, even more so when you add Dungeness crab and steamed artichokes to the rich hollandaise and poached egg.
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Air-popped popcorn is tossed with butter, nutritional yeast, and za'atar for a snack with middle-eastern flavors.
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There's nothing humble about this delicious Peanut Butter Humble Pie. The hint of salt in the RITZ cracker crust paired with a creamy peanut butter mousse will have your guests thinking you got it straight from Serendipity 3! The easy prep is also perfect for any host who would rather get the party started with their guests than spend the day in the kitchen.
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Get Three-Pound Beef Burger for Six on Country Bread Recipe from Food Network
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Get Birthday Pancakes Recipe from Food Network
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Double the Reese's, double the flavor.
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Puree sugar pumpkin to enjoy in this tasty baked gratin.