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Chocolate cupcakes topped with prepared frosting are covered with toasted coconut and a few colorful egg-shaped candies to make cute Easter birds'-nest cupcakes.
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A delightfully fluffy chocolate sponge cake for Passover has a delicious mocha flavor thanks to a hint of coffee.
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This pie is a chocolate coconut lover's dream, very rich and delicious.
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This classic chicken pad Thai recipe is an authentic dish made simpler than most other recipes and full of fresh vegetables. Garnish with Thai basil and peanuts if desired.
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Tofu and potatoes are cooked in an exotic blend of herbs, spices, and coconut milk.
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Butter, sugar, cream, raisins, and walnuts fill these traditional butter tarts.
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Homemade grenadine made with pomegranate juice is naturally colored and adds a nice brightness and flavor to your favorite drinks.
Ingredients: pomegranate juice, sugar
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Get Slimmed Down Carrot Cake Recipe from Food Network
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Get Saumon Marine a l'Aneth Recipe from Food Network
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Get Mojito Recipe from Food Network
Ingredients: rum, spearmint, lime juice, sugar, lime
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Brown sugar, mustard, and Worcestershire sauce flavor this Midwestern icon.
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Get Coconut Tres Leches Cake Recipe from Food Network