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My mom would make this every Thanksgiving. It's better than pumpkin pie!
My mom would make this every Thanksgiving. It's better than pumpkin pie!
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These simple-to-make pickled eggs are a great snack along with pretzels.
These simple-to-make pickled eggs are a great snack along with pretzels.
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This is not your average brownie.
This is not your average brownie.
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Get Pumpkin Dip Recipe from Food Network
Get Pumpkin Dip Recipe from Food Network
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This delicious vegan version of eggnog uses coconut and almond milk for creaminess, pecans for flavor and depth, and maple syrup for sweetness.
This delicious vegan version of eggnog uses coconut and almond milk for creaminess, pecans for flavor and depth, and maple syrup for sweetness.
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Experience the warm flavors of fall any time of the year with this pumpkin-apple pie smoothie. Top with crushed graham crackers, pecans, granola, or whipped cream if desired.
Experience the warm flavors of fall any time of the year with this pumpkin-apple pie smoothie. Top with crushed graham crackers, pecans, granola, or whipped cream if desired.
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My mother has been making corned beef and cabbage this way for years. She has no idea where the recipe came from but it is absolutely the best. Easy and quick...Enjoy!
My mother has been making corned beef and cabbage this way for years. She has no idea where the recipe came from but it is absolutely the best. Easy and quick...Enjoy!
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Get Walnut Raisin Tartlets Recipe from Food Network
Get Walnut Raisin Tartlets Recipe from Food Network
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Get Sunny's Ginger Molasses Cookies Recipe from Food Network
Get Sunny's Ginger Molasses Cookies Recipe from Food Network
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Chunks of chicken and chorizo slices are cooked with a colorful blend of veggies until just done, then blended with white rice and broth for a quick and tasty weeknight dinner.
Chunks of chicken and chorizo slices are cooked with a colorful blend of veggies until just done, then blended with white rice and broth for a quick and tasty weeknight dinner.
Ingredients:
vegetable oil, chicken breasts, chorizo sausage, mixed vegetables, taco, white rice, chicken broth
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Chicken pot pie casserole, with a hash brown crust replacing the pie crust, is a slightly less-rich version of the classic comfort food.
Chicken pot pie casserole, with a hash brown crust replacing the pie crust, is a slightly less-rich version of the classic comfort food.
Ingredients:
eggs, hash browns, mixed vegetables, cream of mushroom soup, chicken, bread crumbs, butter
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A simple saute of onion, garlic, basil, mushrooms and tomatoes is enlivened with a mixed bag of frozen vegetables. Cook for a scant 10 minutes and serve over spaghetti. Add a grating of Parmesan cheese and you have a very veggie treat!
A simple saute of onion, garlic, basil, mushrooms and tomatoes is enlivened with a mixed bag of frozen vegetables. Cook for a scant 10 minutes and serve over spaghetti. Add a grating of Parmesan cheese and you have a very veggie treat!
Ingredients:
spaghetti, olive oil, onion, cloves, basil, mushrooms, tomatoes, mixed vegetables, salt, parmesan cheese