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Salsa is much, much more than a dip.
Ingredients: olive oil, onion, garlic, tomatoes, chile
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This mouthwatering, frosty pineapple sorbet made with orange juice is an all-natural dessert that's just perfect for kids to eat - and make!
Ingredients: orange juice, pineapple
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Get Cucumber-Mint Water Recipe from Food Network
Ingredients: cucumbers, sugar, juice
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Get Bay Scallop Gratin Recipe from Food Network
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Amp up your grill game with this zesty glazed salmon.
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Get Eton Mess Recipe from Food Network
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This is Grace Parisi's take on the Dark and Stormy, a classic rum and ginger beer drink. Floating in the punch bowl are round ice cubes made with lychee syrup and lychees stuffed with brandied cherries, which have an uncanny resemblance to eyeballs.
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Peppery arugula is used instead of basil in a quick pesto.
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Light, creamy, and delicious; impress your guests with this angel food cake and Mandarin orange trifle.
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We want all Greek, all the time.
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Not that you need more reasons to eat avocados.
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Get Whole-Grain Greek Meatloaf Recipe from Food Network