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Rich dark chocolate ganache is so simple and so decadent, it will be sure to satisfy your chocolate craving.
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This honeydew melon ice pop recipe is a simple riff on the Melona bar.
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Get Roasted Butternut Squash Soup with Creme Fraiche Recipe from Food Network
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Get Pumpkin Cheesecake Overnight Oats Recipe from Food Network
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Save space in your oven by making this Thanksgiving staple in the microwave.
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No need to go to a restaurant for the fresh taste of fish tacos. Making them at home is quick and easy. Enjoy!
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Get Peanut Butter and Jelly Cupcakes Recipe from Food Network
cooking.nytimes.com
This succulent chicken recipe came to The Times from Amanda Hesser in 2003, but it’s as timeless as they come Here, riesling lifts a rich cream sauce, while mushrooms add a distinct earthiness Make it on a weeknight when you have a little more time to spend in the kitchen, and want something special on the table
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Smooth soup with an elegant herbal flavor.
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A cool and creamy blend of malt, vanilla ice cream, and graham crackers.
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Get Ginger Snap Pumpkin Pie with Ginger Cream Recipe from Food Network
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Hulled yellow mung beans make a very rustic, sweet, and hearty porridge served under salted coconut cream.