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A delicious cheesecake that is made in a blender with cottage cheese. It's easy, and lower in calories than the cream cheese cheesecake.
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Chef John's classic recipe for blackberry buckle is the perfect rustic summer dessert for the hot summer months.
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Three old-fashioned chess pies are stacked together and iced with a caramel glaze in this vintage recipe.
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This dessert pizza uses strawberries in a margarita-mix syrup to top a layer of white chocolate pudding-and-cream cheese 'sauce' on a sugar cookie 'crust.'
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A honey lemon syrup is poured over the lightly spiced walnut cake to create a moist and delicious treat with a minimum of fuss.
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Ribbons of sweetened cream cheese swirl throughout this cinnamon- and nutmeg-spiced loaf. This bread makes an especially attractive offering on your table when you serve it sliced, to show off how pretty it looks inside.
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These are Pennsylvania Dutch Funny Cakes, baked in a pie crust with a chocolate "funny" layer that sinks to the bottom while baking.
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A less fattening version of an old favorite. Now you can eat even more!
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This easy lace cookie recipe dates back to the WWI era and features a spiced ginger and molasses flavor, proving that retro recipes are still as delicious today.
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Orange juice concentrate and vanilla ice cream are beaten into half-and-half, flavored with a bit of cinnamon and nutmeg, and spooned into a home-made graham cracker crust. Freeze and garnish it with whipped cream and orange sections.
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This makes a tube pan cake that is moist and delicious. It's the rum glaze that soaks in after baking that makes it fabulous!
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This is by far the best chocolate chip recipe I have found - everyone asks for the recipe. This is the traditional chocolate chip cookie - much like a better Mrs. Field's.