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Get B-Line Diner Chicken Potpie Recipe from Food Network
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Get Red Velvet Swirl Brownies Recipe from Food Network
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Soft and puffy, with a bit of raspberry inside, these rolls are a fun twist on the traditional cinnamon bun.
cooking.nytimes.com
Lucas Schoorman, a Chelsea art dealer and hobbyist baker, introduced this elegant lemon tart to the Times in 2004 It's a showstopper dessert featuring two distinct, delicious layers: one of frangipani, an almond-rich custard, and another of shimmering lemon confit scattered with slices of lemon It is mellow and barely sweet, rich and deep, with none of the attack of so many lemon desserts
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Get Roasted Turkey Roulade Recipe from Food Network
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Get Apple-Berry Twist Pie Recipe from Food Network
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Get Moscato Cupcakes with Duff's Swiss Meringue Buttercream Recipe from Food Network
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Get Cranberry-Pecan Tarts Recipe from Food Network
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Get Lemon Cream Fillo Napoleon Recipe from Food Network
cooking.nytimes.com
It’s worth tasting a few brands of graham crackers to find one you particularly like — preferably one with whole-wheat flour and a good dash of salt and honey or molasses Try a health-food store or Whole Foods for organic and low-sugar brands (Graham flour was devised in the 19th century as a healthful alternative to white flour.) Fresh, fluffy cream cheese with a minimum of fillers and stabilizers is also worth seeking out for this recipe
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You don't have to be a cowboy to love these.