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A great cake that tastes like the rainbow! It has all the flavor and sweetness of a cheesecake! Decorate with your favorite frosting and a pile of chocolate coins!
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This quick and easy cookie recipe uses applesauce and almond milk to deliver vegan sugar cookies rolled in cinnamon-sugar.
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Get Sunny's Chocolate Pretzel and Cereal No-Bake Bites Recipe from Food Network
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This creamy, low carb, vegan ice cream has coconut milk, coffee, and cocoa powder and is highly customizable for the whole family to enjoy.
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This fast and easy mini cinnamon roll recipe uses refrigerator biscuits to create a kid-friendly, bite-size treat for any time of the day.
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Breakfast casserole, made with sausage, crescent rolls, eggs, and Cheddar cheese, is always a welcome treat on holiday mornings.
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Chocolate haystacks with coconut, nuts, and oats are sure to become your new go-to quick-and-easy dessert.
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Use bacon strips to form the outer edge of these egg muffins easily adaptable to whatever omelette fillings you like.
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A delicious casserole - elegant enough for a Sunday brunch!
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You'd never know that these decadent chocolate peanut butter cookies are made without eggs.
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This is a Midwestern staple, made with cherry baking chips, chocolate chips, and chunky peanut butter.
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A very easy yet really interesting way to prepare this fish. Tilapia fillets are simmered in a seasoned coconut milk sauce for a luxurious flavor. These will look beautiful served over a bed of rice. Adjust the amount of spice to your liking by adding more or less red pepper flakes.