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A rich cranberry upside-down cake recipe.
A rich cranberry upside-down cake recipe.
Ingredients:
sugar, brown sugar, cinnamon, orange, cranberries, butter, egg, vanilla, flour, baking powder, salt, milk, heavy whipping cream, powdered sugar, vanilla bean
www.foodnetwork.com
Get Birthday Cake Doughnut Recipe from Food Network
Get Birthday Cake Doughnut Recipe from Food Network
Ingredients:
flour, plus, baking powder, sugar, butter, eggs, vanilla, milk, cocoa, confectioners sugar
www.delish.com
The best way to party? A sheet cake topped with peanut butter frosting and Reese's.
The best way to party? A sheet cake topped with peanut butter frosting and Reese's.
Ingredients:
butter, water, cocoa, flour, baking soda, salt, eggs, sugar, brown sugar, vanilla, buttermilk, peanut butter, powdered sugar, heavy cream
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Get Cherry Brown Butter Crostata with Vanilla Ice Cream and Caramel Sauce Recipe from Food Network
Get Cherry Brown Butter Crostata with Vanilla Ice Cream and Caramel Sauce Recipe from Food Network
www.allrecipes.com
Orange cinnamon rolls with a sweet, buttery filling and a cream cheese frosting are a crowd-pleasing treat--just like Grandma used to make.
Orange cinnamon rolls with a sweet, buttery filling and a cream cheese frosting are a crowd-pleasing treat--just like Grandma used to make.
Ingredients:
yeast, water, orange juice, milk, shortening, sugar, egg, salt, flour, butter, orange, confectioners sugar, cream cheese
cooking.nytimes.com
It’s easy to find an occasion to serve this cake — breakfast, brunch, lunch, dinner or snacktime will do The dominant flavor here is the berries Don’t be tempted to increase the amount of walnuts in the topping — scarcity makes them even more delightful.
It’s easy to find an occasion to serve this cake — breakfast, brunch, lunch, dinner or snacktime will do The dominant flavor here is the berries Don’t be tempted to increase the amount of walnuts in the topping — scarcity makes them even more delightful.
Ingredients:
butter, sugar, brown sugar, flour, salt, walnuts, baking powder, baking soda, cinnamon, nutmeg, zest, eggs, vanilla, buttermilk
cooking.nytimes.com
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Strawberries and blueberries under a drizzle of cream has long been an Independence Day favorite, but when Jean Hewitt introduced this recipe in 1968, it was as an alternative to another Fourth of July favorite: “The first red, white and blue dessert that comes to mind is watermelon and blueberries with ice cream, but for those who prefer something a little different, there is a recipe for strawberry and blueberry shortcake with ricotta sauce Pitchers of clear, cold iced tea are all that have to be added.” The original recipe called for bran breakfast cereal, but we’ve adapted it with wheat bran, found in the bulk section of the grocery store, which gives this shortcake its rustic, colonial feel.
Ingredients:
butter, flour, salt, baking powder, wheat bran, cream cheese, sugar, lemon, egg, lemon juice, preserves, strawberries, blueberries, milk, vanilla
www.allrecipes.com
Red velvet brownies are topped with a decadent, swirled cream cheese frosting for outstanding results.
Red velvet brownies are topped with a decadent, swirled cream cheese frosting for outstanding results.
Ingredients:
butter, sugar, vanilla, cocoa, salt, food coloring, cider vinegar, eggs, flour, cream cheese, egg
www.chowhound.com
This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
This chai sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with a spiced pumpkin buttercream.
www.allrecipes.com
Golden pears and apples pair with cinnamon and a buttery crust for the ultimate autumn dessert.
Golden pears and apples pair with cinnamon and a buttery crust for the ultimate autumn dessert.
Ingredients:
flour, sugar, salt, butter, shortening, water, cinnamon, ginger, nutmeg, smith apples, anjou pears, egg yolk
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Get Sticky Buns Recipe from Food Network
Get Sticky Buns Recipe from Food Network
Ingredients:
milk, vegetable oil, sugar, yeast, flour, salt, baking powder, baking soda, butter, cinnamon, brown sugar, honey, whiskey, vanilla, pecan
www.foodnetwork.com
Get Challah Breakfast Buns Recipe from Food Network
Get Challah Breakfast Buns Recipe from Food Network
Ingredients:
eggs, egg yolk, sugar, vegetable, milk, flour, instant yeast, salt, cream cheese, vanilla, raspberry jam, egg, powdered sugar, lemon juice