Search Results (17,847 found)
www.allrecipes.com
Sweet fruit is wonderfully accented by the tangy salad dressing. Add leftover cooked chicken or turkey and you've got a wonderful main dish salad.
Sweet fruit is wonderfully accented by the tangy salad dressing. Add leftover cooked chicken or turkey and you've got a wonderful main dish salad.
Ingredients:
pomegranate juice, cranberries, onion, cloves, white wine vinegar, corn oil, baby spinach, crisp, feta cheese
www.allrecipes.com
Peeled and seeded cucumbers, sliced into thick half moons, are combined with sour cream, dill, and tangy blue cheese to make a cold salad with loads of flavor.
Peeled and seeded cucumbers, sliced into thick half moons, are combined with sour cream, dill, and tangy blue cheese to make a cold salad with loads of flavor.
Ingredients:
cucumbers, salt, white onion, sour cream, white wine vinegar, dill, sugar, white pepper, blue cheese
www.allrecipes.com
These are great little broccoli appetizers shaped into balls that are baked (not fried). They can also be made ahead of time and frozen. Can be served warm or cold. Always a hit with company.
These are great little broccoli appetizers shaped into balls that are baked (not fried). They can also be made ahead of time and frozen. Can be served warm or cold. Always a hit with company.
Ingredients:
broccoli, eggs, onion, parsley, poultry, salt, black pepper, parmesan cheese, bread crumbs, margarine, milk
www.allrecipes.com
Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Ingredients:
crackers, onion powder, black pepper, garlic powder, salt, eggs, lime, eggplant, parmesan cheese
www.allrecipes.com
Colorful pieces of dried fruit stud this warm barley salad, which goes savory with a honey mustard dressing. Feel free to use whatever mix of dried fruit you have on hand in your cupboard.
Colorful pieces of dried fruit stud this warm barley salad, which goes savory with a honey mustard dressing. Feel free to use whatever mix of dried fruit you have on hand in your cupboard.
Ingredients:
pearl barley, apricots, raisins, cranberries, almonds, olive oil, red onion, dijon mustard, honey, cider vinegar, salt
www.allrecipes.com
Whether served as an appetizer or for dinner, these seasoned chicken tenders coated with a Parmesan-bread crumb topping are sure to please.
Whether served as an appetizer or for dinner, these seasoned chicken tenders coated with a Parmesan-bread crumb topping are sure to please.
Ingredients:
chicken breasts, flour, italian seasoning, paprika, garlic powder, onion powder, eggs, bread crumbs, parmesan cheese
www.allrecipes.com
Love stuffed peppers but hate the grain? Try this low-carb, keto-friendly makeover casserole with riced cauliflower, tomatoes, and Cheddar.
Love stuffed peppers but hate the grain? Try this low-carb, keto-friendly makeover casserole with riced cauliflower, tomatoes, and Cheddar.
Ingredients:
cauliflower, beef, onion, cloves, green bell peppers, tomatoes, beef broth, coconut, cheddar cheese
www.foodnetwork.com
Get Lady Causey's Overnight Cabbage Slaw Recipe from Food Network
Get Lady Causey's Overnight Cabbage Slaw Recipe from Food Network
Ingredients:
cabbage, onion, bell pepper, carrots, sugar, vinegar, vegetable oil, celery seed, dry mustard, salt, black pepper
www.allrecipes.com
An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
Ingredients:
elbow macaroni, olive oil, onion, cloves, green bell pepper, corned beef, tomato soup, ketchup, parmesan cheese
cooking.nytimes.com
This healthy yet elegant weeknight chicken dish came to The Times in 1988, courtesy of Jacques Pépin It's simple but loaded with flavor, and you can throw it together in about a half hour Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick
This healthy yet elegant weeknight chicken dish came to The Times in 1988, courtesy of Jacques Pépin It's simple but loaded with flavor, and you can throw it together in about a half hour Just sauté the chicken until golden, then make a quick sauce from onions, water and mustard and reduce until thick
Ingredients:
chicken breasts, salt, black pepper, vegetable oil, onion, flour, water, dry mustard, dijon mustard
www.foodnetwork.com
Get San Diegan Omelette Recipe from Food Network
Get San Diegan Omelette Recipe from Food Network
Ingredients:
potatoes, margarine, butter, bacon, yellow onion, portobello mushrooms, eggs, sour cream, tomatoes, feta cheese
www.allrecipes.com
Mushrooms, onions, chicken and Cheddar cheese converge to make a rich sauce for this satisfying baked pasta dish. For extra flavor poach the chicken in flavored broth then cook the spaghetti in the same water.
Mushrooms, onions, chicken and Cheddar cheese converge to make a rich sauce for this satisfying baked pasta dish. For extra flavor poach the chicken in flavored broth then cook the spaghetti in the same water.
Ingredients:
water, chicken broth, spaghetti, onion, olive oil, chicken breast, mushrooms, cheddar cheese, flour, almonds