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Roasting the garlic mellows the flavor, so do use the whole head in this garlic-Parmesan sauce. Serve on a bed of pasta or rice for a special presentation.
Roasting the garlic mellows the flavor, so do use the whole head in this garlic-Parmesan sauce. Serve on a bed of pasta or rice for a special presentation.
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Your bread machine makes this marvelous buttermilk bread laced with a whisper of cinnamon, and accented with fruit and nuts. Try it toasted or plain.
Your bread machine makes this marvelous buttermilk bread laced with a whisper of cinnamon, and accented with fruit and nuts. Try it toasted or plain.
Ingredients:
rolled oats, water, buttermilk, egg, honey, margarine, bread flour, salt, baking soda, cinnamon, yeast, cranberries, walnuts
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A perfect little French raspberry tart with homemade almond shell, creamy mascarpone filling, and fresh raspberries sprinkled with pistachio nuts makes a great finish to a great meal. You'll put down your spoon and say, Ooh-la-la!
A perfect little French raspberry tart with homemade almond shell, creamy mascarpone filling, and fresh raspberries sprinkled with pistachio nuts makes a great finish to a great meal. You'll put down your spoon and say, Ooh-la-la!
Ingredients:
confectioners sugar, almonds, flour, butter, egg, mascarpone cheese, greek yogurt, vanilla bean, raspberries, pistachios
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Everyone just loves these cookies. You can make them soft by leaving them on the cookie sheet for a minute or two. If you like a crisp and crunchy cookie - immediately remove them from the cookie sheet once they are done baking! Full of berries, oatmeal, chocolate and toffee.
Everyone just loves these cookies. You can make them soft by leaving them on the cookie sheet for a minute or two. If you like a crisp and crunchy cookie - immediately remove them from the cookie sheet once they are done baking! Full of berries, oatmeal, chocolate and toffee.
Ingredients:
flour, baking soda, butter, brown sugar, sugar, egg, vanilla, rolled oats, cherries, chocolate chips, toffee
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A classic pear and almond tart is reinvented as a dairy-free and gluten-free dessert sweetened with maple syrup in this super easy recipe.
A classic pear and almond tart is reinvented as a dairy-free and gluten-free dessert sweetened with maple syrup in this super easy recipe.
Ingredients:
almond meal, oat flour, baking powder, egg, maple syrup, coconut oil, vanilla, salt, almond extract, pear
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Poppy seed muffins are a favorite morning quick bread. This recipe uses almond extract and lemon zest to lend extra bright flavors.
Poppy seed muffins are a favorite morning quick bread. This recipe uses almond extract and lemon zest to lend extra bright flavors.
Ingredients:
sugar, butter, egg yolks, almond extract, lemon, flour, baking powder, baking soda, salt, buttermilk, poppy seeds, egg whites
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If you really like chocolate you're gonna love this. I will drive 500 miles to grandma's just for this cake.
If you really like chocolate you're gonna love this. I will drive 500 miles to grandma's just for this cake.
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This is an old German recipe. The cake improves with aging, so bake several days ahead.
This is an old German recipe. The cake improves with aging, so bake several days ahead.
Ingredients:
eggs, sugar, honey, vegetable oil, flour, salt, baking powder, baking soda, cloves, allspice, instant coffee, water
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Start your day off right with a filling muffin. Add moisture and flavor to your bran muffins with Mott's Cinnamon Applesauce.
Start your day off right with a filling muffin. Add moisture and flavor to your bran muffins with Mott's Cinnamon Applesauce.
Ingredients:
applesauce, flour, baking powder, baking soda, salt, nutmeg, sugar, margarine, egg whites, molasses, wheat bran
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This is a wonderful recipe from Colonial Williamsburg.
This is a wonderful recipe from Colonial Williamsburg.
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This spin on the original features the addition of mushrooms and artichokes in the lemony sauce.
This spin on the original features the addition of mushrooms and artichokes in the lemony sauce.
Ingredients:
flour, paprika, chicken breast, vegetable oil, mushrooms, lemon juice, chicken stock, garlic powder, artichoke hearts
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Avocados and coconut oil are the secret ingredients for the filling in this gluten-free, vegan key lime pie that also fits into the paleo lifestyle!
Avocados and coconut oil are the secret ingredients for the filling in this gluten-free, vegan key lime pie that also fits into the paleo lifestyle!
Ingredients:
almond flour, medjool dates, agave nectar, vanilla, salt, nutmeg, avocados, coconut oil, lime juice