Search Results (21,478 found)
David's Mesquite Smoked Texas Brisket
David's Mesquite Smoked Texas Brisket
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My husband David gets raves for his South Texas Dilly Digs Brisket. Please read the whole recipe thoroughly before you start.
Ingredients: beef brisket, cloves, greek
Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt
Smeared Tomato Bruschetta with Extra-Virgin Olive Oil, Torn Basil, and Salt
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Ingredients: tomatoes, cloves, basil
Olivada
Olivada
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There's nothing to this blender mix of Kalamata olives, oil and garlic--except great, pungent taste.
Ingredients: olives, olive oil, cloves
Steamed Zucchini
Steamed Zucchini
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A quick and healthy way to make zucchini.
Ingredients: zucchini, cloves, olive oil
Shrimp Etouffee
Shrimp Etouffee
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Ingredients: butter, flour, onions, green bell peppers, celery, garlic, tomatoes, bay leaves, salt, cayenne pepper, essence, shrimp, parsley leaves, green onion, paprika, garlic powder, black pepper, onion powder, oregano, thyme, yellow onions, carrots, bay leaf, black peppercorns
?Sabana? Chimichurri Salad
?Sabana? Chimichurri Salad
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Ingredients: garlic, chili, parsley, red wine vinegar, olive oil, white mushrooms, watercress, carrot, red bell pepper, jicama, beef tenderloin, vegetable oil, eggs, butter
Spice Roasted Chicken Quarters
Spice Roasted Chicken Quarters
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A simple yet flavorful chicken, roasted with a fragrant spice rub and basted with a maple-mustard glaze.
Ingredients: brown sugar, salt, garlic powder, onion powder, paprika, oregano, dry mustard, celery seed, cayenne pepper, maple syrup, yellow mustard, brown mustard, black pepper
Mexican Shrimp "Burgers"
Mexican Shrimp "Burgers"
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Ingredients: shrimp, egg, cilantro leaves, garlic, bread crumbs, poblano chile, salt, black pepper, vegetable oil, avocado, mayonnaise, lime juice, serrano chile, hamburger buns, tomatoes, baby lettuce
Shaking Beef (Bo Luc Lac) Recipe
Shaking Beef (Bo Luc Lac) Recipe
cooking.nytimes.com
Michael Bao Huynh, a former boat person who learned to cook by his mother's side at her restaurant in Saigon, served this dish at his restaurant BarBao on the Upper West Side.
Ingredients: beef sirloin, garlic, soy sauce, sugar, salt, red onion, cider vinegar, olive oil, boston lettuce, fennel bulb, baby arugula, mint leaves, cherry tomatoes, vegetable oil
Sabana Chimichurri Salad
Sabana Chimichurri Salad
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Ingredients: white mushrooms, olive oil, garlic, red wine vinegar, watercress, carrot, red bell pepper, jicama, beef tenderloin, vegetable oil, butter, eggs, chili, parsley
Victor's 1959 Cafe - Picadillo and Creole Sauce
Victor's 1959 Cafe - Picadillo and Creole Sauce
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Ingredients: tomato sauce, water, garlic, red pepper, green pepper, yellow onion, olive oil, oregano, cumin, bay leaves, beef, sauce, salt, potatoes, green olives, capers, raisins
Victor's 1959 Cafe - Picadillo and Creole Sauce
Victor's 1959 Cafe - Picadillo and Creole Sauce
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Ingredients: tomato sauce, water, garlic, red pepper, green pepper, yellow onion, olive oil, oregano, cumin, bay leaves, beef, sauce, salt, potatoes, green olives, capers, raisins