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Quinoa, black beans, and preserved lemon are tossed with a sweet orange dressing in this tasty salad with plenty of color and texture.
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Get Mama Neely's Baked Beans Recipe from Food Network
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Get Apple, Pecan and Blue Cheese Salad Recipe from Food Network
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Get Garden Orzo Salad with Herb Dressing Recipe from Food Network
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A great summer salad with a fresh minty taste and tangy dressing that everyone will love!
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Tortillas are filled with sliced turkey, Swiss cheese, and a Reuben-inspired slaw, then rolled burrito-style. My kids and the rest of their rowing team love these wraps. They hold up well and the leftovers are still good the next day!
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These tender baked chicken thighs in a tangy sauce are great over rice and a hit with adults and kids alike!
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A few tricks will make your rib sauce extra hearty: Start with a base of sauteed onion and garlic, add beef broth for depth, and give it a 30-minute simmer to bring the flavors together.
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A zesty sauce, fresh onion, and bell pepper make this easy-to-make sandwich a Dallas-area favorite.
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Get Grilled Adobo-Rubbed Chicken Recipe from Food Network
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This is an awesome French dressing! It's great with soft greens like spinach. This salad dressing will keep for weeks but it never lasts that long in my house.
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Pan-sear sirloin steak in a cast iron skillet after a quick 45-minute marinade, then finish in the oven to make this flavor bomb of a steak.