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This savory kugel, a Jewish baked noodle pudding, comes from a 1950 spiral-bound cookbook that was compiled by the women of a synagogue in suburban Larchmont, N.Y They called it Exciting Baked Noodles, and it included what were then considered secret ingredients: Worcestershire and Tabasco sauce To update it, use high-quality pappardelle egg noodles, which add richness
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Stuffed jalapeno peppers are wrapped in marinated chicken breasts. Tasty bacon seals the deal!
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You need to try these.
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Star anise and anise seed turn hot chocolate on its head.
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A thick, frosty shake made with coffee ice cream and lots of chocolate.
Ingredients: milk, coffee, chocolate wafer, fudge
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Your ice cream maker does all the work in this recipe for a zesty and refreshing coconut lime sorbet that's the perfect summertime dessert.
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Serve this delicious marshmallow creme fruit dip with strawberries, apples, or any of your favorite fruits!
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Get Dark Chocolate Mousse Recipe from Food Network
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This saag with tofu recipe replaces paneer cheese with tofu, in this vegetarian Indian dish featuring spinach.
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Get Oatmeal Cream Pies Recipe from Food Network
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Get Hakusan Ice Cream Recipe from Food Network
Ingredients: ice, sake
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Get Boston Cream Pie Recipe from Food Network