Search Results (3,491 found)
raftsyrups.com
1.5 oz Vodka, Rum, or Whiskey1 oz RAFT Cranberry Five Spice Syrup1 oz pear juice6 dashes RAFT Orange Bitters 3 oz Soda water Mix alcohol, syrup, juice, and bitters in a tumbler or collins glass....
1.5 oz Vodka, Rum, or Whiskey1 oz RAFT Cranberry Five Spice Syrup1 oz pear juice6 dashes RAFT Orange Bitters 3 oz Soda water Mix alcohol, syrup, juice, and bitters in a tumbler or collins glass....
nataliecooks.com
This may be your new favorite summer taco! Chicken thighs get rubbed with spices and tomato paste to create a super flavorful seasoning/crust for grilling. ...
This may be your new favorite summer taco! Chicken thighs get rubbed with spices and tomato paste to create a super flavorful seasoning/crust for grilling. ...
Ingredients:
chili powder, cumin, oregano, salt, red pepper flake, olive oil, tomato paste, chicken thigh, corn shucked, scallion, lime juice, jalapeno, garlic, flour tortilla, cilantro, cotija cheese, water, sunflower seed
www.cookwithkenyon.com
Bold and deeply flavorful, this Dry Rubbed Peri Peri Chicken delivers aromatic spice with every bite. Marinated in a warm blend of paprika...
Bold and deeply flavorful, this Dry Rubbed Peri Peri Chicken delivers aromatic spice with every bite. Marinated in a warm blend of paprika...
Ingredients:
paprika, garlic powder, onion powder, oregano, coriander, cayenne pepper, smoked paprika, ginger, cardamom, salt, sugar
www.hormel.com
Jalapeño Bacon Margarita is a bold and flavorful twist on a classic cocktail. This unique drink combines the tangy taste of fresh lime juice and tequila with the spicy kick of jalapeño and the...
Jalapeño Bacon Margarita is a bold and flavorful twist on a classic cocktail. This unique drink combines the tangy taste of fresh lime juice and tequila with the spicy kick of jalapeño and the...
www.ualibrary.org
Marinate salmon in pineapple and lemon juice, then bake with a spicy rub for a flavorful, tropical-inspired meal.
Marinate salmon in pineapple and lemon juice, then bake with a spicy rub for a flavorful, tropical-inspired meal.
Ingredients:
pineapple juice, lemon juice, salmon, brown sugar, chili powder, lemon rind, cumin, cinnamon, salt
www.azuniatequila.com
Azuñia Reposado organic tequila, agave syrup, and fresh lime are catapulted to next-level spice with muddled jalapeños in this Jalapeño Margarita recipe. Don’t forget to up the heat factor with...
Azuñia Reposado organic tequila, agave syrup, and fresh lime are catapulted to next-level spice with muddled jalapeños in this Jalapeño Margarita recipe. Don’t forget to up the heat factor with...
antoniocarlucciofoundation.org
Roast sweet peppers on a barbecue or in the oven until blistered. Rub off skins, slice, and toss with garlic, olive oil, and parsley for a flavorful antipasto. Perfect with meats or fish.
Roast sweet peppers on a barbecue or in the oven until blistered. Rub off skins, slice, and toss with garlic, olive oil, and parsley for a flavorful antipasto. Perfect with meats or fish.
wildforkfoods.com
This rib recipe is made with a dry rub that’s easy to pull together. Start with a smoked pecan rub and enhance it with sugar, garlic and other spices. These ribs come out of the oven with a...
This rib recipe is made with a dry rub that’s easy to pull together. Start with a smoked pecan rub and enhance it with sugar, garlic and other spices. These ribs come out of the oven with a...
www.naplesoliveoilcompany.com
Savor Blood Orange Pork Tenderloin with a spice rub, wine reduction, and NOOC Cranberry Pear Balsamic Vinegar. Perfect for special occasions!
Savor Blood Orange Pork Tenderloin with a spice rub, wine reduction, and NOOC Cranberry Pear Balsamic Vinegar. Perfect for special occasions!
Ingredients:
pork tenderloin, cumin, chili powder, paprika, cayenne pepper, french, blood orange, white wine, orange juice, balsamic vinegar, honey
www.okchef.com
Add the rum, blue curaçao, coconut cream, pineapple juice, and ice to a blender. Blend until smooth. Pour into a chilled glass. Garnish with a pineapple slice and a maraschino cherry.
Add the rum, blue curaçao, coconut cream, pineapple juice, and ice to a blender. Blend until smooth. Pour into a chilled glass. Garnish with a pineapple slice and a maraschino cherry.
sitkaseafoodmarket.com
Spice-rubbed fish (cook’s choice) is pan-seared and layered between tortilla chips with all the fixings. Perfect for movie night or as a stand-in for taco Tuesday. Sitka Seafood Market is an online...
Spice-rubbed fish (cook’s choice) is pan-seared and layered between tortilla chips with all the fixings. Perfect for movie night or as a stand-in for taco Tuesday. Sitka Seafood Market is an online...
Ingredients:
white fish, neutral oil, taco, sour cream, lime juice, tortilla chip, monterey jack, red onion, plum tomato, avocado, cilantro
maplefromcanada.ca
An elegant presentation from Chef Raphaël Vézina. The sturgeon is dry rubbed with maple sugar and spices. Serve with a swirl of fruity vinaigrette.
An elegant presentation from Chef Raphaël Vézina. The sturgeon is dry rubbed with maple sugar and spices. Serve with a swirl of fruity vinaigrette.