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This recipe started as something I found off the back of a seaweed package, but has been adapted several times so that it can be made quickly with ingredients from most large grocery stores - or a local Asian grocery if you prefer. Nori is the Japanese word for dried sheets of seaweed.
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Get Twice Baked Potato Casserole Recipe from Food Network
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Chicken Skin Tacos! Made with crispy fried chicken skin tossed with cilantro habanero salsa.
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This easy potato salad is studded with cheese, bacon, and onions and dressed with a creamy ranch dip.
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Get Original Philly Cheese Steak Recipe from Food Network
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Get Brown Rice Recipe from Food Network
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Get Mexican Frittata Recipe from Food Network
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This is an ideal make-ahead brunch recipe; the luscious ratatouille tastes even better when made the day before.
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If you like spinach and Mexican food, you'll love these easy vegetarian enchiladas made with ricotta cheese and spinach.
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Get Rosemary-Scented White Beans Recipe from Food Network
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Another popular ban chan dish from my Korean Restaurant days.
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Prep for the workweek with the Mason Jar Chicken Salad--an easy way to save on carbs and cash.