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After the first fall harvest of delicious apple varieties, give this recipe a try. Serve with our without ice cream, BUT always serve warm.
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Anise-flavored fennel adds a new dimension to classic Thanksgiving cranberry sauce.
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Combining the Sephardic and Ashkenazic cultures proves quite agreeable in this Passover dish.
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A standard bread pudding is great by itself, but this one is enhanced with the tart flavor of fresh rhubarb and nuts. Serve with a splash of cream.
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Two Crust Raisin Pie that's amazingly rich and sweet, perfect with a dollop of lightly sweetened whipped cream.
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Get Dulce de Leche Cake Waffle Recipe from Food Network
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Get Warm Wilted Winter Greens Recipe from Food Network
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This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish.
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This is it! The classic monkey bread recipe, oozing with warm caramel and cinnamon. Monkey bread is irresistible!
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If you're a kale-aholic, this dark-green pesto will become an instant fave.
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Move over pecans
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The ingredients for this moist bread pudding are mixed together in an oven baking bag, then baked in a water bath. Turn out onto a plate before serving.