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This recipe was prepared for a TV Food Network special called "Eat the Heat." http://www.exit109.com/~mstevens/TV_Hotluck/ It combines the smoky smoothness of...
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If you're a southern belle or gentleman at heart you have to try this one! Hot turkey over hot toast and smothered in a buttery sauce. There are two things Kentucky does right--horse racing and the hot brown. This is also great for Thanksgiving leftovers!
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Tater-tot casserole in ten minutes! Potatoes, green beans, cheese and ham are pleasantly combined in this classic casserole adapted for the microwave. Great for those of us who need dinner in a pinch, and whose children dislike balanced meals!
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Get Mashed Potatoes Two Ways Recipe from Food Network
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Classic taco ingredients come together in a unique way. This deliciously easy recipe is one you'll love.
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A delicious and easy ground beef skillet dinner with a Greek flair. Great with crumbled feta cheese on top!
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Cream of mushroom soup, Cheddar cheese, and frozen broccoli combine into a quick and easy casserole ready in under an hour.
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Fresh green beans, blanched and toss with a balsamic vinaigrette, red onions, basil, and Parmesan.
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See ya later, bread.
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Use a spiral slicer to turn zucchini into "noodles" to be used in this buttery shrimp dish with tomatoes in a garlicky white wine sauce.
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This creamy soup gets a head start with canned cream of chicken soup. Frozen hash brown potatoes and precooked bacon make it even easier! It only needs a few minutes to put together.
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An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles.