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Try adding frozen chopped spinach to boiling shell-shaped pasta, then toss the mixture with a pungent saute of garlic and red pepper flakes.
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A mighty meat sandwich with smoky chipotle mayo and sun-dried tomatoes.
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A lemony pound cake with the added addition of lemon pudding for an extra moist taste sensation.
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A very easy recipe for garlic bread that is made with roasted garlic, butter and Parmesan cheese.
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Get Buttermilk Pecan Chicken Recipe from Food Network
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This marinade with Worcestershire sauce, soy sauce, and vinegar is intended for pork chops, but also works on beef and chicken.
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This simply seasoned broccoli rice is a low-carb replacement for rice in stir-fries and can also be used in veggie tacos or grain bowls.
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Get Prosciutto and Carrot Bundles Recipe from Food Network
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Get Smokey the Salmon (Smoked Salmon Scramble) Recipe from Food Network
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Slices of tofu and onion are cooked in vegetable oil until golden. Barbeque sauce is poured in the pan and everything simmers away for about ten minutes. Serve on warmed buns.
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Get Fried Dough Recipe from Food Network
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Ground tumeric gives a spicy, gingery savor to a simple saute of ground beef and onions. Simmer the mix with tomato paste and water, then cook with spaghettini noodles to finish the dish.