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The simplicity of this spaghetti sauce emphasizes the flavor of fresh tomatoes, which are simmered for 1 hour in this easy weeknight recipe.
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Get Tiny Strawberry Shortcakes Recipe from Food Network
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Cauliflower, potatoes, and peas baked in a creamy curry and cheese sauce describes this recipe.
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Breaded veal cubes are fried and them simmered until tender in a mushroom and onion beef gravy.
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Put your overripe bananas to good use with this Brazilian recipe for a caramelized upside-down cake that will wow guests at a dinner party.
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This sweet and sour sauce is quick and easy to make from scratch with few ingredients like pineapple juice, vinegar, soy sauce, and ketchup.
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Make your own crisp biscotti cookies flavored with cranberries and orange and you'll feel like you're in your favorite fancy coffee place. They make great gifts, too.
cooking.nytimes.com
This recipe came to The Times in 2001 in an article by the chef Bill Yosses, who would go on to become the executive pastry chef for the Obama White House He learned it, he wrote, in France, from a pastry chef named Jacques Mahou at Au Vieux Four in Tours "He had a special technique," Yosses wrote
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A simple fresh plum cake tastes delicious plain or when served warm with vanilla ice cream.
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Get Sweet and Spicy Popcorn Recipe from Food Network
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Get "Please Don't Tell My Rabbi" Eggs Benedict Recipe from Food Network