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Zucchini, bell peppers, mushrooms, and onion are roasted in the oven before being layered between noodles, tomato sauce, and plenty of mozzarella and Parmesan cheese.
www.allrecipes.com
Bulgogi, traditional Korean barbeque beef, is made with thinly sliced beef in a soy sauce and onion marinade. Easy to prepare and very easy to eat!
www.delish.com
These sticky, apple-scented ribs are cooked in the oven, then finished on the grill.
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Cubed pork marinated in a tasty peanut butter sauce is grilled on skewers with water chestnuts, green and red bell pepper slices, and chunks of sweet onion.
cooking.nytimes.com
This West African favorite, adapted from Rama Dione and Papa Diagne, balances the richness of peanut butter with tomato and aromatics, cooked down to a thick gravy The addition of Southeast Asian fish sauce gives the dish depth and is somewhat traditional, given the Vietnamese influence, via the French, in Senegal But absolutely traditional would be to eat this with guests, directly from a large platter, to demonstrate welcome and unity.
www.foodnetwork.com
Get Lomo Saltado Recipe from Food Network
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Get Spicy Sausage Lasagna Recipe from Food Network
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Get Pad Thai Pasta Salad Recipe from Food Network
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Get Turkey Bolognese with Voodles Recipe from Food Network
www.chowhound.com
This chopped salad recipe tosses raw snap peas, carrots, cucumber, and scallions with a spicy Thai vinaigrette for a healthy and easy salad.
www.delish.com
For those times when you want buffalo chicken wings for dinner.